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Licensee
Name: TJS FOR BREAKFAST License Number: SEA1504863
Rank: Seating License Expiration Date: 04/01/2023
Primary Status: Ownership Changed Secondary Status:
Location Address: 1256 S ROCKLEDGE BLVD
ROCKLEDGE, FL 32955

Inspection Information
Inspection Type Inspection Date Result High Priority Violations Intermediate Violations Basic Violations
Routine - Food 08/23/2017 Met Inspection Standards
During This Visit
More information about inspections.
 		0 1 19
Violations:
A summary of the violations found during the inspection are listed below. The department cites violations of Florida's sanitation and safety laws, which are based on the standards of U.S. Food and Drug Administration's Food Code. High Priority violations are those which could contribute directly to a foodborne illness or injury and include items such as cooking, reheating, cooling and hand-washing. Intermediate violations are those which, if not addressed, could lead to risk factors that contribute to foodborne illness or injury. These violations include personnel training, documentation or record keeping and labeling. Basic violations are those which are considered best practices to implement. While most establishments correct all violations in a timely manner (often during the inspection), the division's procedures are designed to compel compliance with all violations through follow-up visits, administration action or closure when necessary.
Violation    Observation
16-03-4    Basic - - From inspection on 2017-08-22: Basic - Accumulation of debris inside warewashing machine. **Repeat Violation** **Warning** - From follow-up inspection on 2017-08-23: **Time Extended**
16-21-4    Basic - - From inspection on 2017-08-22: Basic - Accumulation of debris on exterior of warewashing machine. **Warning** - From follow-up inspection on 2017-08-23: **Time Extended**
32-04-4    Basic - - From inspection on 2017-08-22: Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Both men's and ladies rooms, no. Self closer in place for bathroom doors. **Warning** - From follow-up inspection on 2017-08-23: **Time Extended**
40-07-4    Basic - - From inspection on 2017-08-22: Basic - Employee personal items stored with or above food, clean equipment and utensils, or single-service items. Cell phones, cigarettes and keys above equipment and bowls on cooks lines. **Warning** - From follow-up inspection on 2017-08-23: **Time Extended**
36-41-4    Basic - - From inspection on 2017-08-22: Basic - Fan cover in walk-in cooler/freezer has accumulation of dust or debris. Walk in cooler **Warning** - From follow-up inspection on 2017-08-23: **Time Extended**
36-71-4    Basic - - From inspection on 2017-08-22: Basic - Floor drains/drain covers heavily soiled. **Repeat Violation** **Warning** - From follow-up inspection on 2017-08-23: Wait station floor drain still full of debris. **Time Extended**
36-01-4    Basic - - From inspection on 2017-08-22: Basic - Floor not cleaned when the least amount of food is exposed. **Repeat Violation** **Warning** - From follow-up inspection on 2017-08-23: **Time Extended**
36-18-4    Basic - - From inspection on 2017-08-22: Basic - Floor tiles cracked, broken or in disrepair. Top of stairs landing of dry storage area. Cooks line Dish washing area. Under equipment **Repeat Violation** **Warning** - From follow-up inspection on 2017-08-23: **Time Extended**
38-07-4    Basic - - From inspection on 2017-08-22: Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Walk in cooler **Warning** - From follow-up inspection on 2017-08-23: **Time Extended**
23-09-4    Basic - - From inspection on 2017-08-22: Basic - Soiled reach-in cooler gaskets. Cooks station. **Warning** - From follow-up inspection on 2017-08-23: **Time Extended**
23-10-4    Basic - - From inspection on 2017-08-22: Basic - Walk-in cooler and/or walk-in freezer gaskets soiled with slimy/mold-like build-up. **Repeat Violation** **Warning** - From follow-up inspection on 2017-08-23: **Time Extended**
23-12-4    Basic - - From inspection on 2017-08-22: Basic - Walk-in cooler and/or walk-in freezer shelves soiled with encrusted food debris. **Repeat Violation** **Warning** - From follow-up inspection on 2017-08-23: **Time Extended**
36-72-4    Basic - - From inspection on 2017-08-22: Basic - Walk-in cooler/walk-in freezer floor soiled. **Repeat Violation** **Warning** - From follow-up inspection on 2017-08-23: **Time Extended**
36-26-4    Basic - - From inspection on 2017-08-22: Basic - Wall soiled with accumulated black debris in dishwashing area. **Repeat Violation** **Warning** - From follow-up inspection on 2017-08-23: **Time Extended**
36-27-5    Basic - - From inspection on 2017-08-22: Basic - Wall soiled with accumulated grease, food debris, and/or dust. Interior of walk in cooler **Warning** - From follow-up inspection on 2017-08-23: **Time Extended**
29-11-4    Basic - - From inspection on 2017-08-22: Basic - Water leaking from pipe and/or faucet/handle. Dish area **Warning** - From follow-up inspection on 2017-08-23: **Time Extended**
21-12-4    Basic - - From inspection on 2017-08-22: Basic - Wet wiping cloth not stored in sanitizing solution between uses. Cooks line and prep area. **Warning** - From follow-up inspection on 2017-08-23: **Time Extended**
14-06-4    Basic - - From inspection on 2017-08-22: Basic - Wood food-contact surface not properly sealed. Platform used to hold fryer and reach in cooler on cooks line **Warning** - From follow-up inspection on 2017-08-23: **Time Extended**
22-28-4    Intermediate - - From inspection on 2017-08-22: Intermediate - Interior of reach-in cooler soiled with accumulation of food residue. Cooks line **Repeat Violation** **Warning** - From follow-up inspection on 2017-08-23: **Time Extended**
22-16-4    Basic - - From inspection on 2017-08-22: Intermediate - Reach-in cooler shelves soiled with food debris. Reach in cooler on cooks station. **Repeat Violation** **Warning** - From follow-up inspection on 2017-08-23: **Time Extended**
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2601 Blair Stone Road, Tallahassee FL 32399 :: Email: Customer Contact Center :: Customer Contact Center: 850.487.1395

The State of Florida is an AA/EEO employer. Copyright ©2023 Department of Business and Professional Regulation - State of Florida. Privacy Statement

Under Florida law, email addresses are public records. If you do not want your email address released in response to a public-records request, do not send electronic mail to this entity. Instead, contact the office by phone or by traditional mail. If you have any questions, please contact 850.487.1395. *Pursuant to Section 455.275(1), Florida Statutes, effective October 1, 2012, licensees licensed under Chapter 455, F.S. must provide the Department with an email address if they have one. The emails provided may be used for official communication with the licensee. However email addresses are public record. If you do not wish to supply a personal address, please provide the Department with an email address which can be made available to the public. Please see our Chapter 455 page to determine if you are affected by this change.