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Licensee
Name: DUNKIN DONUTS License Number: SEA3917186
Rank: Seating License Expiration Date: 02/01/2020
Primary Status: Current Secondary Status: Active
Location Address: 12941 RACE TRACK RD
TAMPA, FL 33626

Inspection Information
Inspection Type Inspection Date Result High Priority Violations Intermediate Violations Basic Violations
Routine - Food 08/01/2018 Met Inspection Standards
During This Visit
More information about inspections.
2 0 9
Violations:
A summary of the violations found during the inspection are listed below. The department cites violations of Florida's sanitation and safety laws, which are based on the standards of U.S. Food and Drug Administration's Food Code. High Priority violations are those which could contribute directly to a foodborne illness or injury and include items such as cooking, reheating, cooling and hand-washing. Intermediate violations are those which, if not addressed, could lead to risk factors that contribute to foodborne illness or injury. These violations include personnel training, documentation or record keeping and labeling. Basic violations are those which are considered best practices to implement. While most establishments correct all violations in a timely manner (often during the inspection), the division's procedures are designed to compel compliance with all violations through follow-up visits, administration action or closure when necessary.
Violation    Observation
36-24-5    Basic - *Hole in wall. Near walk in cooler *Cove molding at floor broken. Near back door and mop sink
12B-07-4    Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Back kitchen near ovens **Corrected On-Site**
24-08-4    Basic - Equipment and utensils not properly air-dried - wet nesting. Containers at 3 Compartment Sink
36-73-4    Basic - Floor soiled/has accumulation of debris. Throughout back back kitchen.
23-07-4    Basic - Gaskets with slimy/mold-like build-up.
10-08-4    Basic - Ice scoop handle in contact with ice. Front kitchen area **Corrected On-Site**
16-46-4    Basic - Old labels stuck to food containers after cleaning. Containers on rack near 3 Compartment Sink
29-11-4    Basic - Water leaking from faucet/handle hand sink in back kitchen area near oven.
42-01-4    Basic - Wet mop not stored in a manner to allow the mop to dry. Near mop sink
12A-09-4    High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Employee preparing food and changing tasks with same gloves.
41-02-4    High Priority - Toxic substance/chemical stored by or with food. On front counter near coffee syrups. **Corrected On-Site**
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2601 Blair Stone Road, Tallahassee FL 32399 :: Email: Customer Contact Center :: Customer Contact Center: 850.487.1395