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Name: RIVERSIDE CAFE License Number: SEA4100982
Rank: Seating License Expiration Date: 04/01/2021
Primary Status: Current Secondary Status: Active
Location Address: 1 BEACHLAND BLVD
ORCHID, FL 32963

Inspection Information
Inspection Type Inspection Date Result High Priority Violations Intermediate Violations Basic Violations
Complaint Full 09/04/2018 Follow-up Inspection Required
Violations require further review, but are not an immediate threat to the public.
More information about inspections.
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A summary of the violations found during the inspection are listed below. The department cites violations of Florida's sanitation and safety laws, which are based on the standards of U.S. Food and Drug Administration's Food Code. High Priority violations are those which could contribute directly to a foodborne illness or injury and include items such as cooking, reheating, cooling and hand-washing. Intermediate violations are those which, if not addressed, could lead to risk factors that contribute to foodborne illness or injury. These violations include personnel training, documentation or record keeping and labeling. Basic violations are those which are considered best practices to implement. While most establishments correct all violations in a timely manner (often during the inspection), the division's procedures are designed to compel compliance with all violations through follow-up visits, administration action or closure when necessary.
Violation    Observation
14-33-4    Basic - - From initial inspection : Basic - shelves with rust that has pitted the surface.- shelf in dish area that dishes sit on **Warning** - From follow-up inspection 2018-09-04: Still rusted n pitted **Time Extended**
14-67-4    Basic - - From initial inspection : Basic - Reach-in cooler gasket torn/in disrepair.- cooler across from stove **Warning** - From follow-up inspection 2018-09-04: On order **Time Extended**
29-17-4    Basic - - From initial inspection : Basic - Waste line missing at soda gun holster.- small bar **Warning** - From follow-up inspection 2018-09-04: Still no waste line **Time Extended**
28-34-1    High Priority - - From initial inspection : High Priority - Establishment increased seating without municipal sewer approval.- licensed for 80, counted 178 **Warning** - From follow-up inspection 2018-09-04: Kitchen manager showed me certifications for maximum occupancy explained they needed seating form changed gave another one for them to get completed **Time Extended**
03B-01-5    High Priority - - From initial inspection : High Priority - Potentially hazardous (time/temperature control for safety) food hot held at less than 135 degrees Fahrenheit or above.-cooked onions 112-119, put on grill to reheat **Corrective Action Taken** **Warning** - From follow-up inspection 2018-09-04: Onions at 98°f Explained to chef he could have the onions on a time plan- gave one to fill in Chef discarded the onions I recommended rapid reheat **Time Extended**
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2601 Blair Stone Road, Tallahassee FL 32399 :: Email: Customer Contact Center :: Customer Contact Center: 850.487.1395