A summary of the violations found during the inspection are listed below.
The department cites violations of Florida's sanitation and safety laws,
which are based on the standards of U.S. Food and Drug Administration's Food Code.
High Priority violations are those which could contribute directly to a foodborne
illness or injury and include items such as cooking, reheating, cooling and hand-washing.
Intermediate violations are those which, if not addressed, could lead to risk factors
that contribute to foodborne illness or injury. These violations include personnel training,
documentation or record keeping and labeling. Basic violations are those which are considered
best practices to implement. While most establishments correct all violations in a timely
manner (often during the inspection), the division's procedures are designed to compel
compliance with all violations through follow-up visits, administration action or closure
High Priority - Roach activity present as evidenced by live roaches found.
3 live roaches inside igloo cooler in kitchen
3 live roaches on floor under 3 bay sink
4-5 live roaches behind pipe on wall above 3 bay sink
1 live roach on wall by hot water heater
1 live roach on floor behind coolers
1 live roach on wall by cooler
5 live roaches in hinge on door from kitchen to hallway
4 live roach on floor under cooler
1 live roach in clean pot on floor
1 live on door for bar area **Warning**
High Priority - Roach excrement and/or droppings present.
Roach dropping on wall by pipe by 3 bay sink
Droppings on door hinge of door from kitchen to hall way by restrooms
Droppings on wall behind the cooler
Under Florida law, email addresses are public records. If you do not want your email address released in response to a public-records request, do not send electronic mail to this entity. Instead, contact the office by phone or by traditional mail.
If you have any questions, please contact 850.487.1395. *Pursuant to Section 455.275(1), Florida Statutes, effective October 1, 2012, licensees licensed under Chapter 455, F.S. must provide the Department with an email address if they have one.
The emails provided may be used for official communication with the licensee. However email addresses are public record. If you do not wish to supply a personal address, please provide the Department with an email address which can be made available to the public.