A summary of the violations found during the inspection are listed below.
The department cites violations of Florida's sanitation and safety laws,
which are based on the standards of U.S. Food and Drug Administration's Food Code.
High Priority violations are those which could contribute directly to a foodborne
illness or injury and include items such as cooking, reheating, cooling and hand-washing.
Intermediate violations are those which, if not addressed, could lead to risk factors
that contribute to foodborne illness or injury. These violations include personnel training,
documentation or record keeping and labeling. Basic violations are those which are considered
best practices to implement. While most establishments correct all violations in a timely
manner (often during the inspection), the division's procedures are designed to compel
compliance with all violations through follow-up visits, administration action or closure
Basic - - From initial inspection : Basic - Dead roaches on premises.
On floor of dry stock room, one small dead roach.
In condensation pan of cook line reach-in cooler, about 20 small dead roaches. - From follow-up inspection 2018-10-23: On floor of dry stock room, one small dead roach. Manager removed. **Admin Complaint** **Corrected On-Site**
Basic - - From initial inspection : Basic - Nonbagged garbage in dumpster.
Lose food debris and liquid in dumpster - From follow-up inspection 2018-10-23: Liquid waste and un bagged trash still in dumpster **Time Extended**
High Priority - - From initial inspection : High Priority - Live, small flying insects in kitchen, food preparation area, or food storage area.
In mop sink area about seven flies, in dry stock room at soda bibs about 20 flies. **Repeat Violation** - From follow-up inspection 2018-10-23: In dish area about 15 small flies. **Time Extended**
High Priority - - From initial inspection : High Priority - Roach activity present as evidenced by live roaches found.
ON WALL IN PREP AREA, BEHIND WATER LINES FOR SINK- 15 SMALL LIVE ROACHES **Repeat Violation** - From follow-up inspection 2018-10-23: On shelf in server area with Togo containers, one small live roach. Manager removed, **Admin Complaint** **Corrected On-Site**
Intermediate - - From initial inspection : Intermediate - Accumulation of black/green mold-like substance on/around soda dispensing nozzles.
Server soda station has a build up of a mold-like substance on underside of the dispensing heads. - From follow-up inspection 2018-10-23: Still has a build up of a mold-like substance. **Time Extended**
Under Florida law, email addresses are public records. If you do not want your email address released in response to a public-records request, do not send electronic mail to this entity. Instead, contact the office by phone or by traditional mail.
If you have any questions, please contact 850.487.1395. *Pursuant to Section 455.275(1), Florida Statutes, effective October 1, 2012, licensees licensed under Chapter 455, F.S. must provide the Department with an email address if they have one.
The emails provided may be used for official communication with the licensee. However email addresses are public record. If you do not wish to supply a personal address, please provide the Department with an email address which can be made available to the public.