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Licensee
Name:
CAPTAINS BAIT TACKLE & BBQ
License Number:
SEA2800760
Rank:
Seating
License Expiration Date:
06/01/2026
Primary Status:
Current
Secondary Status:
Active
Location Address:
5862 N OCEANSHORE BLVD PALM COAST, FL 32137
Inspection Information
Inspection Type
Inspection Date
Result
High Priority Violations
Intermediate Violations
Basic Violations
Complaint Full
03/01/2019
Follow-up Inspection Required Violations require further review, but are not an immediate threat to the public. More information about inspections.
2
0
2
Violations:
A summary of the violations found during the inspection are listed below.
The department cites violations of Florida's sanitation and safety laws,
which are based on the standards of U.S. Food and Drug Administration's Food Code.
High Priority violations are those which could contribute directly to a foodborne
illness or injury and include items such as cooking, reheating, cooling and hand-washing.
Intermediate violations are those which, if not addressed, could lead to risk factors
that contribute to foodborne illness or injury. These violations include personnel training,
documentation or record keeping and labeling. Basic violations are those which are considered
best practices to implement. While most establishments correct all violations in a timely
manner (often during the inspection), the division's procedures are designed to compel
compliance with all violations through follow-up visits, administration action or closure
when necessary.
Basic - Establishment increased seating without providing written approval from the local fire authority and wastewater provider. Approval of the septic tank system limits the establishment to a maximum number of seats. The maximum number of seats has been exceeded. Establishment on septic tank, approx. 26 seats inside , and approx. 92 seats in screened in enclosure, for a total of 118 seats on site. Establishment licensed for 60 seats.
Basic - Single-service articles stored outside or in a room/shed that is not fully enclosed (open to outdoors/screened). Unopened cases of single service utensils in screened in enclosure, not fully enclosed, exposed to parking lot dust. Corrected on site by bringing single service items into fully enclosed building. **Corrected On-Site**
High Priority - Approval of the septic tank system limits the establishment to a maximum number of seats. The maximum number of seats has been exceeded. Establishment on septic tank, approx. 26 seats inside , and approx. 92 seats in screened in enclosure, for a total of 118 seats on site. Establishment licensed for 60 seats.
High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Slaw 46°F in tall 3 door reach in cooler on cook line.
Under Florida law, email addresses are public records. If you do not want your email address released in response to a public-records request, do not send electronic mail to this entity. Instead, contact the office by phone or by traditional mail.
If you have any questions, please contact 850.487.1395. *Pursuant to Section 455.275(1), Florida Statutes, effective October 1, 2012, licensees licensed under Chapter 455, F.S. must provide the Department with an email address if they have one.
The emails provided may be used for official communication with the licensee. However email addresses are public record. If you do not wish to supply a personal address, please provide the Department with an email address which can be made available to the public.
Please see our Chapter 455 page to determine if you are affected by this change.
