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Licensee
Name: ROYAL SWEETS License Number: SEA3916898
Rank: Seating License Expiration Date: 02/01/2020
Primary Status: Ownership Changed Secondary Status:
Location Address: 2025 E FOWLER AVE
TAMPA, FL 33612

Inspection Information
Inspection Type Inspection Date Result High Priority Violations Intermediate Violations Basic Violations
Complaint Full 02/28/2019 Met Inspection Standards
During This Visit
More information about inspections.
2 1 7
Violations:
A summary of the violations found during the inspection are listed below. The department cites violations of Florida's sanitation and safety laws, which are based on the standards of U.S. Food and Drug Administration's Food Code. High Priority violations are those which could contribute directly to a foodborne illness or injury and include items such as cooking, reheating, cooling and hand-washing. Intermediate violations are those which, if not addressed, could lead to risk factors that contribute to foodborne illness or injury. These violations include personnel training, documentation or record keeping and labeling. Basic violations are those which are considered best practices to implement. While most establishments correct all violations in a timely manner (often during the inspection), the division's procedures are designed to compel compliance with all violations through follow-up visits, administration action or closure when necessary.
Violation    Observation
08B-45-4    Basic - - From initial inspection : Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer. Potatoes on floor in walk-in cooler. Puff pastries and sauce on floor in walk-in cooler. **Warning** - From follow-up inspection 2019-02-28: **Time Extended**
36-03-4    Basic - - From initial inspection : Basic - Cove molding at floor/wall juncture broken/missing. Along walls near back door. Exterior storage area has large holes in walls. **Warning** - From follow-up inspection 2019-02-28: **Time Extended**
14-11-4    Basic - - From initial inspection : Basic - Equipment in poor repair. Rusted shelving in dry storage area. Cracked containers in dish area. Torn gaskets at multiple reach-in coolers and both walk-in coolers. Ice buildup in reach-in freezer and walk-in freezer. **Warning** - From follow-up inspection 2019-02-28: **Time Extended**
33-19-4    Basic - - From initial inspection : Basic - Garbage on the ground and/or pad around dumpster. Couch, unnecessary items, etc. **Warning** - From follow-up inspection 2019-02-28: **Time Extended**
31B-04-4    Basic - - From initial inspection : Basic - No handwashing sign provided at a hand sink used by food employees. At handwash sink in kitchen near prep sink off cooks line. **Warning** - From follow-up inspection 2019-02-28: **Time Extended**
23-05-4    Basic - - From initial inspection : Basic - Soil residue build-up on nonfood-contact surface. Shelving in dry storage and walk-in coolers soiled. **Warning** - From follow-up inspection 2019-02-28: **Time Extended**
36-27-5    Basic - - From initial inspection : Basic - Wall soiled with accumulated grease, food debris, and/or dust. Near cooks line and back exit. Floors soiled under cooks line. Ceiling soiled next to cooks line. **Warning** - From follow-up inspection 2019-02-28: Floors under cooks line pressure washed. Walls near back exit and near cooks line pressure washed. **Time Extended** **Corrective Action Taken**
50-17-2    High Priority - - From initial inspection : High Priority - Operating with an expired Division of Hotels and Restaurants license. **Warning** - From follow-up inspection 2019-02-28: Provided operator with contact information for DBPR Division of Hotels and Restaurants in Tallahassee to renew license. **Time Extended** **Corrective Action Taken**
03A-02-4    High Priority - - From initial inspection : High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Reach-in cooler: heavy cream (50°F - Cold Holding). Operator placed on ice at time of inspection. **Corrective Action Taken** **Warning** - From follow-up inspection 2019-02-28: Heavy cream (48°F -Cold Holding); operator placed in walk-in freezer to cool. **Time Extended** **Corrective Action Taken**
22-02-4    Intermediate - - From initial inspection : Intermediate - Accumulation of food debris/grease on food-contact surface. Cutting boards stained/soiled. Can opener blade soiled. **Warning** - From follow-up inspection 2019-02-28: **Time Extended**
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2601 Blair Stone Road, Tallahassee FL 32399 :: Email: Customer Contact Center :: Customer Contact Center: 850.487.1395