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Each inspection report is a "snapshot" of conditions present at the time of the inspection. By using this search, you are agreeing to our Terms of Use.

Licensee
Name: CORNER BISTRO License Number: SEA1501527
Rank: Seating License Expiration Date: 06/01/2020
Primary Status: Delinquent Secondary Status: Change Owner Pending
Location Address: 2137 N COURTENAY PKWY STES 36-37
MERRITT ISLAND, FL 32953

Inspection Information
Inspection Type Inspection Date Result High Priority Violations Intermediate Violations Basic Violations
Complaint Full 04/12/2019 Follow-up Inspection Required
Violations require further review, but are not an immediate threat to the public.
More information about inspections.
0 5 15
Violations:
A summary of the violations found during the inspection are listed below. The department cites violations of Florida's sanitation and safety laws, which are based on the standards of U.S. Food and Drug Administration's Food Code. High Priority violations are those which could contribute directly to a foodborne illness or injury and include items such as cooking, reheating, cooling and hand-washing. Intermediate violations are those which, if not addressed, could lead to risk factors that contribute to foodborne illness or injury. These violations include personnel training, documentation or record keeping and labeling. Basic violations are those which are considered best practices to implement. While most establishments correct all violations in a timely manner (often during the inspection), the division's procedures are designed to compel compliance with all violations through follow-up visits, administration action or closure when necessary.
Violation    Observation
23-15-4    Basic - Accumulation of food debris/soil residue on handwash sink. **Warning**
23-06-4    Basic - Build-up of food debris, dust, grease or dirt on nonfood-contact surface. Exterior of food preparation equipment in kitchen and cooks line in need of cleaning. **Warning**
23-24-4    Basic - Buildup of food debris/soil residue on equipment door handles. **Warning**
36-34-5    Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. **Warning**
14-11-4    Basic - Equipment in poor repair. 2 door reach in cooler unit in back of house in need of repair to interior. **Warning**
35B-01-4    Basic - Exterior door has a gap at the threshold that opens to the outside. Both top and bottom **Warning**
36-08-4    Basic - Floor and wall junctures not coved in food preparation/storage/warewashing areas or bathroom. Areas where cove molding / baseboards are missing in kitchen prep area. **Warning**
36-71-4    Basic - Floor drains/drain covers heavily soiled. **Warning**
36-73-4    Basic - Floor soiled/has accumulation of debris. Under equipment and near base boards floors in need of cleaning. Outside under smoker ground is holding water and large amounts of debris on ground. **Warning**
23-22-4    Basic - Food debris/dust/soil residue on dry storage shelves. Lid to 55 gallon can. **Warning**
29-49-5    Basic - Observed standing water in bottom of reach-in cooler. Front house glass door reach in cooler 7nit **Warning**
14-33-4    Basic - Reach-in cooler shelves with rust that has pitted the surface. **Warning**
23-14-4    Basic - Shelf under preparation table soiled with food debris. **Warning**
23-09-4    Basic - Soiled reach-in cooler gaskets. **Warning**
36-27-5    Basic - Wall soiled with accumulated grease, food debris, and/or dust. Behind the cook line, make table, hand wash sink sink and dishwashing area. **Warning**
22-20-4    Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine. Both ice holding bin at the beverage dispenser unit nd in the ice machine in need of cleaning due to mold like substance **Warning**
22-05-4    Intermediate - Cutting board(s) stained/soiled. **Warning**
31A-13-4    Intermediate - Employee used handwash sink as a dump sink. Front of house hand wash sink. Corrected **Corrective Action Taken** **Warning**
22-28-4    Intermediate - Interior of reach-in cooler soiled with accumulation of food residue. Bottom, interior of doors and rack in need of cleaned. **Warning**
22-06-4    Intermediate - Slicer blade soiled with old food debris. The potato slicer soiled with old food. **Warning**
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2601 Blair Stone Road, Tallahassee FL 32399 :: Email: Customer Contact Center :: Customer Contact Center: 850.487.1395