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Licensee
Name: 84 DINER License Number: SEA1616460
Rank: Seating License Expiration Date: 12/01/2019
Primary Status: Ownership Changed Secondary Status:
Location Address: 11432 W SR 84
DAVIE, FL 33325

Inspection Information
Inspection Type Inspection Date Result High Priority Violations Intermediate Violations Basic Violations
Routine - Food 06/04/2019 Met Inspection Standards
During This Visit
More information about inspections.
0 1 9
Violations:
A summary of the violations found during the inspection are listed below. The department cites violations of Florida's sanitation and safety laws, which are based on the standards of U.S. Food and Drug Administration's Food Code. High Priority violations are those which could contribute directly to a foodborne illness or injury and include items such as cooking, reheating, cooling and hand-washing. Intermediate violations are those which, if not addressed, could lead to risk factors that contribute to foodborne illness or injury. These violations include personnel training, documentation or record keeping and labeling. Basic violations are those which are considered best practices to implement. While most establishments correct all violations in a timely manner (often during the inspection), the division's procedures are designed to compel compliance with all violations through follow-up visits, administration action or closure when necessary.
Violation    Observation
23-24-4    Basic - - From initial inspection : Basic - Buildup of food debris/soil residue on equipment door handles. - From follow-up inspection 2019-06-04: Work ordered **Time Extended**
36-37-4    Basic - - From initial inspection : Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, warewashing areas or bathroom. - From follow-up inspection 2019-06-04: On order **Time Extended**
36-36-4    Basic - - From initial inspection : Basic - Ceiling tile missing by the dishwasher - From follow-up inspection 2019-06-04: Work order **Time Extended**
36-18-4    Basic - - From initial inspection : Basic - Floor tiles cracked, broken or in disrepair. - From follow-up inspection 2019-06-04: On order **Time Extended**
36-31-4    Basic - - From initial inspection : Basic - Hole in ceiling. Where lines and pipes go into ceiling in kitchen - From follow-up inspection 2019-06-04: Work order **Time Extended**
22-19-4    Basic - - From initial inspection : Basic - Interior of microwave soiled with encrusted food debris. - From follow-up inspection 2019-06-04: On order **Time Extended**
38-07-4    Basic - - From initial inspection : Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. In kitchen by dishwasher and dry storage - From follow-up inspection 2019-06-04: On order **Time Extended**
14-33-4    Basic - - From initial inspection : Basic - Reach-in cooler shelves with rust that has pitted the surface. - From follow-up inspection 2019-06-04: Shelves on order **Time Extended**
14-17-4    Basic - - From initial inspection : Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. - From follow-up inspection 2019-06-04: Shelves on order **Time Extended**
02B-01-4    Intermediate - - From initial inspection : Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Eggs and nova - From follow-up inspection 2019-06-04: Menu on order **Time Extended**
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2601 Blair Stone Road, Tallahassee FL 32399 :: Email: Customer Contact Center :: Customer Contact Center: 850.487.1395