Violation
|
|
Observation
|
32-04-4
|
|
Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Bathroom door doesn't self close. **Warning**
|
23-06-4
|
|
Basic - Build-up of food debris, dust or dirt on nonfood-contact surface. Exterior of reach in cooler at make line. **Repeat Violation** **Warning**
|
24-26-4
|
|
Basic - Clean equipment/utensils not stored at least 6 inches above the floor. Muffin pans stored on floor behind oven. **Warning**
|
24-13-4
|
|
Basic - Clean utensils or equipment stored in a bathroom, locker room or mechanical room. Single service stored in bathroom. Cases of cups, lids. **Repeat Violation** **Warning**
|
24-06-4
|
|
Basic - Clean utensils or equipment stored in dirty drawer or rack. Utensils at storage shelves in container. **Warning**
|
14-09-4
|
|
Basic - Cutting board has cut marks and is no longer cleanable. **Warning**
|
12B-12-4
|
|
Basic - Employee beverage container in a food preparation/clean dishware area does not have a lid and a straw or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container.
Bottled water **Warning**
|
12B-07-4
|
|
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Bottled Water above prep area **Warning**
|
40-06-4
|
|
Basic - Employee personal items stored in or above a food preparation area. Phone in prep area. **Warning**
|
36-57-4
|
|
Basic - Fan had accumulation of dust/debris. Fan over prep. **Warning**
|
36-73-4
|
|
Basic - Floor soiled/has accumulation of debris. Under equipment, **Repeat Violation** **Warning**
|
08B-37-4
|
|
Basic - Food stored in a prohibited area. Food stored in cooler in front customer area holding large case of eggs, gallons of milk, and quarts of half n half. **Warning**
|
08B-38-4
|
|
Basic - Food stored on floor. Grape jelly. **Warning**
|
22-08-4
|
|
Basic - Interior of oven has heavy accumulation of black substance/grease/food debris. **Warning**
|
25-06-4
|
|
Basic - Single-service articles not stored inverted or protected from contamination. Case of cups on floor in bathroom. **Repeat Violation** **Warning**
|
23-09-4
|
|
Basic - Soiled reach-in cooler gaskets. **Warning**
|
42-01-4
|
|
Basic - Wet mop not stored in a manner to allow the mop to dry. In bucket of soiled water. **Warning**
|
21-12-4
|
|
Basic - Wet wiping cloth not stored in sanitizing solution between uses. At sandwich line **Warning**
|
12A-07-4
|
|
High Priority - Employee failed to wash hands before changing gloves and/or putting on gloves to work with food. Employee donned gloves with no hand wash. **Warning**
|
12A-10-4
|
|
High Priority - Employee touched bare body part and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee touched mouth with gloves hands and then made a bagel sandwich. **Warning**
|
35A-02-5
|
|
High Priority - Live, small flying insects in kitchen, food preparation area, or food storage area. 1 fly in kitchen, **Warning**
|
03A-02-4
|
|
High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit.
Ambient shell eggs 76 F°, cream cheese 67 F°, cheese 58 F° **Warning**
|
08A-05-4
|
|
High Priority - Raw animal food stored over ready-to-eat food. Raw cold smoked salmon over deli meats. **Warning**
|
22-02-4
|
|
Intermediate - Accumulation of food debris/grease on food-contact surface.
Cutting board(s) stained/soiled.
Interior of microwave soiled with encrusted food debris. **Repeat Violation** **Warning**
|
02C-03-4
|
|
Intermediate - Commercially processed ready-to-eat, potentially hazardous (time/temperature control for safety) food opened and held more than 24 hours not properly date marked after opening. Opened cream cheese, deli meats, nova lox, milk, **Warning**
|
22-28-4
|
|
Intermediate - Interior of reach-in cooler soiled with accumulation of food residue. **Warning**
|
31B-02-4
|
|
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. At back prep area. **Repeat Violation** **Warning**
|