Violation
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Observation
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23-03-4
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Basic - Build-up of grease on nonfood-contact surface. Grease buildup on sides of flat top grill. **Warning**
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08B-45-4
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Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer. Case of shrimp on floor in walk in freezer. **Warning**
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36-32-5
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Basic - Ceiling/ceiling tile shows damage or is in disrepair. Hole in ceiling tile over water heater in dish area. **Warning**
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36-34-5
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Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Soiled ceiling tiles in dish area. **Warning**
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14-09-4
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Basic - Cutting board has cut marks and is no longer cleanable. Deli style reach in cooler has cutting board with cut marks. **Warning**
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14-71-4
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Basic - Duct tape used to repair nonfood-contact surface. Duct tape used on handle of cooler drawers. **Warning**
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12B-02-4
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Basic - Employee eating in a food preparation or other restricted area. Employee drinking in prep area. Employee corrected by manager. **Corrective Action Taken** **Warning**
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40-06-4
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Basic - Employee personal items stored in or above a food preparation area. Cell phone below microwave over reach in cooler on cooks line. **Warning**
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24-08-4
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Basic - Equipment and utensils not properly air-dried - wet nesting. Plastic pans on drying rack wet between. **Warning**
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35B-01-4
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Basic - Exterior door has a gap at the threshold that opens to the outside. Gap beneath rear door. **Warning**
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10-20-4
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Basic - In-use utensils stored on equipment door handle between uses. Slotted Scoop spoon on oven door handle. **Warning**
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22-08-4
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Basic - Interior of oven has heavy accumulation of black substance/grease/food debris. Oven interior burnt on food debris and black stained glass. **Warning**
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05-16-4
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Basic - No conspicuously located ambient air temperature thermometer in reach-in cooler. Reach in cooler in prep area no thermometer. **Warning**
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31B-04-4
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Basic - No handwashing sign provided at a hand sink used by food employees. No hand wash sign at hand wash sink in kitchen on cooks line. **Warning**
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29-49-5
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Basic - Observed standing water in bottom of reach-in cooler. Bottom of reach in cooler in bar area has standing water. **Warning**
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08B-14-4
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Basic - Stored food not covered in walk-in freezer.
Cooked crab legs on shelf in walk in freezer not covered.
Mashed potatoes in walk in cooler not covered. **Warning**
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21-38-4
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Basic - Wiping cloth sanitizing solution stored on the floor. Sanitizer bucket on the floor in wait station. **Warning**
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35A-02-5
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High Priority - Live, small flying insects in kitchen, food preparation area, or food storage area. 1 live fly in kitchen at hand sink, 2 live flies in dish area landing on clean dishes, 1 live fly in prep area landing on slicer. **Warning**
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12A-02-4
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High Priority - Server handled soiled dishes or utensils and then picked up plated food, served food, or prepared a beverage without washing hands. Server brought in dirty dishes to dish area and then picked up plated food to serve. Manager educated employee on hand washing. **Corrective Action Taken** **Warning**
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22-24-4
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Intermediate - Accumulation of black/green mold-like substance on/around soda dispensing nozzles. Mold like debris around soda nozzles in wait station. **Warning**
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02C-03-4
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Intermediate - Commercially processed ready-to-eat, potentially hazardous (time/temperature control for safety) food opened and held more than 24 hours not properly date marked after opening. Milk in reach in cooler in wait station no date mark opened 7/24/2019. Employee dated milk. **Corrected On-Site** **Warning**
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22-22-4
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Intermediate - Encrusted material on can opener blade. Can opener blade soiled with buildup of food debris. **Warning**
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31A-02-4
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Intermediate - Handwash sink not accessible for employee use due to being blocked by garbage can. Hand sink in kitchen blocked by garbage can. Employee moved garbage can. **Corrected On-Site** **Warning**
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31B-02-4
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Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at multiple hand sinks. Employee refilled paper towels. **Corrected On-Site** **Repeat Violation** **Warning**
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22-07-4
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Intermediate - Slicer blade guard soiled with old food debris. Slicer has buildup of food debris last used 7/23/2019. **Warning**
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41-17-4
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Intermediate - Spray bottle containing toxic substance not labeled. Spray bottle of cleaner at the bar no label. **Warning**
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