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Name: NICOLE'S SEAFOOD RESTAURANT License Number: SEA6012428
Rank: Seating License Expiration Date: 12/01/2019
Primary Status: Ownership Changed Secondary Status:
Location Address: 4616 S JOG RD

Inspection Information
Inspection Type Inspection Date Result High Priority Violations Intermediate Violations Basic Violations
Routine - Food 07/12/2019 Follow-up Inspection Required
Violations require further review, but are not an immediate threat to the public.
More information about inspections.
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A summary of the violations found during the inspection are listed below. The department cites violations of Florida's sanitation and safety laws, which are based on the standards of U.S. Food and Drug Administration's Food Code. High Priority violations are those which could contribute directly to a foodborne illness or injury and include items such as cooking, reheating, cooling and hand-washing. Intermediate violations are those which, if not addressed, could lead to risk factors that contribute to foodborne illness or injury. These violations include personnel training, documentation or record keeping and labeling. Basic violations are those which are considered best practices to implement. While most establishments correct all violations in a timely manner (often during the inspection), the division's procedures are designed to compel compliance with all violations through follow-up visits, administration action or closure when necessary.
Violation    Observation
36-37-4    Basic - - From initial inspection : Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, warewashing areas or bathroom...throughout kitchen. **Warning** - From follow-up inspection 2019-07-12: Not repaired **Time Extended**
36-32-5    Basic - - From initial inspection : Basic - Ceiling/ceiling tile shows damage or is in disrepair....throughout establishment **Warning** - From follow-up inspection 2019-07-12: Not repaired **Time Extended**
35A-03-4    Basic - - From initial inspection : Basic - Dead roaches on dead roach in the drink ice at bar...3 dead roaches on the floor at kitchen. **Warning** - From follow-up inspection 2019-07-12: One dead roach on the floor at bar . Operator cleaned it up. **Admin Complaint**
36-18-4    Basic - - From initial inspection : Basic - Floor tiles cracked, broken or in disrepair...throughout kitchen. **Warning** - From follow-up inspection 2019-07-12: Not repaired **Time Extended**
36-24-5    Basic - - From initial inspection : Basic - Hole in or other damage to wall....base board throughout establishment. **Warning** - From follow-up inspection 2019-07-12: Not repaired **Time Extended**
36-26-4    Basic - - From initial inspection : Basic - Wall soiled with accumulated black debris in dishwashing area and underneath Dishmachine. **Warning** - From follow-up inspection 2019-07-12: Cleaned **Time Extended**
35A-05-4    High Priority - - From initial inspection : High Priority - Roach activity present as evidenced by live roaches found....approximately over 70 live roaches underneath floor Matt at kitchen.... approximately over 20 live roaches underneath Dishmachine by the kitchen.... 1 live roach underneath coffee machine by the ice machine at kitchen....2 live roaches on the 3 compartment sink at bar . **Warning** - From follow-up inspection 2019-07-12: Approximately 10 live roaches on the kitchen floor. **Admin Complaint**
53B-01-5    Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning** - From follow-up inspection 2019-07-12: Not provided. **Time Extended**
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2601 Blair Stone Road, Tallahassee FL 32399 :: Email: Customer Contact Center :: Customer Contact Center: 850.487.1395