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Each inspection report is a "snapshot" of conditions present at the time of the inspection. By using this search, you are agreeing to our Terms of Use.

Licensee
Name: ST ANDREWS DELI License Number: SEA1305846
Rank: Seating License Expiration Date: 06/01/2021
Primary Status: Current Secondary Status: Active
Location Address: 1120 BAYVIEW AVE
PANAMA CITY, FL 32401

Inspection Information
Inspection Type Inspection Date Result High Priority Violations Intermediate Violations Basic Violations
Routine - Food 03/16/2021 Facility Temporarily Closed
Operations ordered stopped until violations are corrected.
More information about inspections.
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Violations:
A summary of the violations found during the inspection are listed below. The department cites violations of Florida's sanitation and safety laws, which are based on the standards of U.S. Food and Drug Administration's Food Code. High Priority violations are those which could contribute directly to a foodborne illness or injury and include items such as cooking, reheating, cooling and hand-washing. Intermediate violations are those which, if not addressed, could lead to risk factors that contribute to foodborne illness or injury. These violations include personnel training, documentation or record keeping and labeling. Basic violations are those which are considered best practices to implement. While most establishments correct all violations in a timely manner (often during the inspection), the division's procedures are designed to compel compliance with all violations through follow-up visits, administration action or closure when necessary.
Violation    Observation
36-57-4    Basic - Ceiling fan had accumulation of dust/debris. Ceiling fan over cook area.
36-24-5    Basic - Hole in or other damage to wall. Above electrical box in kitchen.
35B-04-4    Basic - Outer openings of establishment cannot be properly sealed when not in operation. Gaps on sides of damaged back door.
53A-01-7    Intermediate - Manager or person in charge lacking proof of food manager certification. Derek McGinn lacking manager certification. **Warning**
16-28-4    Intermediate - Two-compartment sink used for warewashing. Dish machine removed. Operator washing and rinsing in 2 compartment sink. **Warning**
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