THE OFFICIAL SITE OF THE FLORIDA DEPARTMENT OF BUSINESS & PROFESSIONAL REGULATION
Click here to access the department's home page
Licensing Portal - Inspection Details
ONLINE SERVICES
   Apply for a License
Verify a Licensee
View Food & Lodging Inspections
File a Complaint
Continuing Education Course Search
View Application Status
Find Exam Information
Unlicensed Activity Search
AB&T Delinquent Invoice & Activity List Search

Each inspection report is a "snapshot" of conditions present at the time of the inspection. By using this search, you are agreeing to our Terms of Use.

Licensee
Name: MAMAJUANA CAFE TAMPA License Number: SEA3912411
Rank: Seating License Expiration Date: 02/01/2025
Primary Status: Current Secondary Status: Active
Location Address: 9202 ANDERSON RD
TAMPA, FL 33635

Inspection Information
Inspection Type Inspection Date Result High Priority Violations Intermediate Violations Basic Violations
Routine - Food 06/16/2021 Follow-up Inspection Required
Violations require further review, but are not an immediate threat to the public.
More information about inspections.
0 3 7
Violations:
A summary of the violations found during the inspection are listed below. The department cites violations of Florida's sanitation and safety laws, which are based on the standards of U.S. Food and Drug Administration's Food Code. High Priority violations are those which could contribute directly to a foodborne illness or injury and include items such as cooking, reheating, cooling and hand-washing. Intermediate violations are those which, if not addressed, could lead to risk factors that contribute to foodborne illness or injury. These violations include personnel training, documentation or record keeping and labeling. Basic violations are those which are considered best practices to implement. While most establishments correct all violations in a timely manner (often during the inspection), the division's procedures are designed to compel compliance with all violations through follow-up visits, administration action or closure when necessary.
Violation    Observation
36-36-4    Basic - - From initial inspection : Basic - Ceiling tile missing. In back storage room. **Warning** - From follow-up inspection 2021-06-16: In progress. **Time Extended** **Corrective Action Taken**
50-09-4    Basic - - From initial inspection : Basic - Current Hotel and Restaurant license not displayed. **Warning** - From follow-up inspection 2021-06-16: **Time Extended**
24-08-4    Basic - - From initial inspection : Basic - Equipment and utensils not properly air-dried - wet nesting. **Warning** - From follow-up inspection 2021-06-16: **Time Extended**
08B-38-4    Basic - - From initial inspection : Basic - Food stored on floor. Plantains in walk in cooler. Oil in kitchen. Sugar in storage area. **Warning** - From follow-up inspection 2021-06-16: **Time Extended**
23-07-4    Basic - - From initial inspection : Basic - Gaskets with slimy/mold-like build-up. On cook line. **Warning** - From follow-up inspection 2021-06-16: Gaskets clean on all but one cooler. Gaskets ordered. **Time Extended** **Corrective Action Taken**
31B-04-4    Basic - - From initial inspection : Basic - No handwashing sign provided at a hand sink used by food employees. **Warning** - From follow-up inspection 2021-06-16: Not replaced yet. **Time Extended**
29-11-4    Basic - - From initial inspection : Basic - Water leaking from pipe and/or faucet/handle. Under three compartment sink. **Warning** - From follow-up inspection 2021-06-16: **Time Extended**
53A-03-7    Intermediate - - From initial inspection : Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager. Luis Almonte ServSafe- expired 03 Dec 2018. Due 07 Aug 2021 **Warning** - From follow-up inspection 2021-06-16: **Time Extended**
31A-04-4    Intermediate - - From initial inspection : Intermediate - Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Side bar area has been removed outside, which removed a handwash sink. Inside bar has been remodeled, meaning one handwash sink has been removed. Tiki bar handwash sink has been removed. Inside handwash sink in buffet dining area has been removed. Handwash sink next to three compartment sink has been removed. Handwash sink by hood on left side of kitchen has no pipes connected to plumbing. There is a readily available handwash sink for employees to use. **Warning** - From follow-up inspection 2021-06-16: Side bar area handwash sink has not been replaced. Buffet handwash sink in front area has not been replaced. Handwash sink in left side of kitchen still has no running water. Inside bar handwash sink has not been replaced. Tiki bar handwash sink has not been replaced. **Admin Complaint**
51-16-7    Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. Bar upfront has been remodeled and handwash sinks have been removed/relocated. Side bar area has been removed outside which removed a handwash sink. Tiki bar has been remodeled and required handwash sinks have been relocated. Buffet area has been removed, which removed the three compartment sink and a handwash sink. Due 07 Aug 2021. **Warning** - From follow-up inspection 2021-06-16: **Time Extended**
New Search
2601 Blair Stone Road, Tallahassee FL 32399 :: Email: Customer Contact Center :: Customer Contact Center: 850.487.1395

The State of Florida is an AA/EEO employer. Copyright ©2023 Department of Business and Professional Regulation - State of Florida. Privacy Statement

Under Florida law, email addresses are public records. If you do not want your email address released in response to a public-records request, do not send electronic mail to this entity. Instead, contact the office by phone or by traditional mail. If you have any questions, please contact 850.487.1395. *Pursuant to Section 455.275(1), Florida Statutes, effective October 1, 2012, licensees licensed under Chapter 455, F.S. must provide the Department with an email address if they have one. The emails provided may be used for official communication with the licensee. However email addresses are public record. If you do not wish to supply a personal address, please provide the Department with an email address which can be made available to the public. Please see our Chapter 455 page to determine if you are affected by this change.