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Licensee
Name:
SOUTHERN CHARM FOODS
License Number:
SEA2600351
Rank:
Seating
License Expiration Date:
06/01/2024
Primary Status:
Current
Secondary Status:
Active
Location Address:
3566 ST AUGUSTINE RD JACKSONVILLE, FL 32207
Inspection Information
Inspection Type
Inspection Date
Result
High Priority Violations
Intermediate Violations
Basic Violations
Complaint Full
06/22/2021
Follow-up Inspection Required Violations require further review, but are not an immediate threat to the public. More information about inspections.
4
5
6
Violations:
A summary of the violations found during the inspection are listed below.
The department cites violations of Florida's sanitation and safety laws,
which are based on the standards of U.S. Food and Drug Administration's Food Code.
High Priority violations are those which could contribute directly to a foodborne
illness or injury and include items such as cooking, reheating, cooling and hand-washing.
Intermediate violations are those which, if not addressed, could lead to risk factors
that contribute to foodborne illness or injury. These violations include personnel training,
documentation or record keeping and labeling. Basic violations are those which are considered
best practices to implement. While most establishments correct all violations in a timely
manner (often during the inspection), the division's procedures are designed to compel
compliance with all violations through follow-up visits, administration action or closure
when necessary.
High Priority - Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands.
Employee put garbage can in restroom then went to pour and serve drinks without washing his hands. Employee picked up tomato from floor and went to serve drinks without washing hands. Spoke to manager about proper hand washing procedures.
High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area.
Three flies in kitchen area by garbage can, 2 flies near triple sink **Warning**
High Priority - Operating with an expired Division of Hotels and Restaurants license.
License expired June 1, 2020 establishment has a administrative complaint request from previous inspections **Repeat Violation** **Admin Complaint**
High Priority - Self-service salad bar/buffet lacking adequate sneezeguards or other proper protection from contamination.
Sneeze guard not adequately protecting food items at buffet. Customer standing eye level with sneeze guard at time of inspection. Two pans of food at end of buffet is half covered**Warning** **Warning**
Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
No proof of manager certification. Establishment is currently on warning for this violation from a previous inspection. **Warning**
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
No proof of employee training. Establishment is currently on a warning from a previous inspection. **Warning**
Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food.
Unable to provide written plan during inspection, provided time as public health control paperwork during inspection. Filled out paper during inspection **Corrected On-Site**
Under Florida law, email addresses are public records. If you do not want your email address released in response to a public-records request, do not send electronic mail to this entity. Instead, contact the office by phone or by traditional mail.
If you have any questions, please contact 850.487.1395. *Pursuant to Section 455.275(1), Florida Statutes, effective October 1, 2012, licensees licensed under Chapter 455, F.S. must provide the Department with an email address if they have one.
The emails provided may be used for official communication with the licensee. However email addresses are public record. If you do not wish to supply a personal address, please provide the Department with an email address which can be made available to the public.
Please see our Chapter 455 page to determine if you are affected by this change.