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Licensee
Name: LITTLE CAESAR PIZZA License Number: NOS1612209
Rank: Non-Seating License Expiration Date: 12/01/2024
Primary Status: Current Secondary Status: Active
Location Address: 8902 TAFT ST
PEMBROKE PINES, FL 33024-4674

Inspection Information
Inspection Type Inspection Date Result High Priority Violations Intermediate Violations Basic Violations
Complaint Full 06/25/2021 Facility Temporarily Closed
Operations ordered stopped until violations are corrected.
More information about inspections.
3 0 5
Violations:
A summary of the violations found during the inspection are listed below. The department cites violations of Florida's sanitation and safety laws, which are based on the standards of U.S. Food and Drug Administration's Food Code. High Priority violations are those which could contribute directly to a foodborne illness or injury and include items such as cooking, reheating, cooling and hand-washing. Intermediate violations are those which, if not addressed, could lead to risk factors that contribute to foodborne illness or injury. These violations include personnel training, documentation or record keeping and labeling. Basic violations are those which are considered best practices to implement. While most establishments correct all violations in a timely manner (often during the inspection), the division's procedures are designed to compel compliance with all violations through follow-up visits, administration action or closure when necessary.
Violation    Observation
32-04-4    Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. **Repeat Violation** **Warning**
36-34-5    Basic - Ceiling/ceiling tiles/vents soiled above prep table in prep station. **Warning**
08B-49-4    Basic - Employee personal food not properly identified and segregated from food to be served to the public. Employee food inside heated cabinet by front counter. Operator moved , labeled and stored correctly. **Corrected On-Site** **Warning**
42-01-4    Basic - Wet mop not stored in a manner to allow the mop to dry. Operator stored correctly during inspection **Corrected On-Site** **Warning**
21-08-4    Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Quaternary at 0ppm, operator remade to 200ppm quaternary. **Corrected On-Site** **Warning**
35A-02-6    High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 2 live , small flying inspect flying around in dry storage area. 1 live , small flying insects flying around in ware washing area. 1 live, small flying insect landed on prepped cheese pizza in prep station in cook line. Operator discarded , see stop sale . 2 live , small flying insect landed on top of flip top cooler in cook line. 1 live, small flying insect landed on tray with crazy bread sticks in cook line. Operator discarded , see stop sale .*Warning** **Warning**
01B-13-4    High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 1 live, small flying insect landed on prepped cheese pizza in prep station in cook line. Operator discarded 1 live, small flying insect landed on tray with crazy bread sticks in cook line. Operator discarded **Warning**
03A-02-5    High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Flip top cooler / reach in cooler in cook line ; mozzarella cheese , pizza sauce, sausages (47-48°F) held under 4 hours ago as per cook. Flip top cooler has an empty space where cold air is escaping. Operator moved to walk in cooler for quick chill. **Warning**
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2601 Blair Stone Road, Tallahassee FL 32399 :: Email: Customer Contact Center :: Customer Contact Center: 850.487.1395

The State of Florida is an AA/EEO employer. Copyright ©2023 Department of Business and Professional Regulation - State of Florida. Privacy Statement

Under Florida law, email addresses are public records. If you do not want your email address released in response to a public-records request, do not send electronic mail to this entity. Instead, contact the office by phone or by traditional mail. If you have any questions, please contact 850.487.1395. *Pursuant to Section 455.275(1), Florida Statutes, effective October 1, 2012, licensees licensed under Chapter 455, F.S. must provide the Department with an email address if they have one. The emails provided may be used for official communication with the licensee. However email addresses are public record. If you do not wish to supply a personal address, please provide the Department with an email address which can be made available to the public. Please see our Chapter 455 page to determine if you are affected by this change.