Each inspection report is a "snapshot" of conditions present at the time of the inspection. By using this search, you are agreeing to our Terms of Use.
Licensee
Name:
SACRED SPICE TAMPA BAY
License Number:
SEA6216901
Rank:
Seating
License Expiration Date:
02/01/2025
Primary Status:
Current
Secondary Status:
Active
Location Address:
2325 ULMERTON RD STE 28 CLEARWATER, FL 33762
Inspection Information
Inspection Type
Inspection Date
Result
High Priority Violations
Intermediate Violations
Basic Violations
Complaint Full
10/11/2021
Follow-up Inspection Required Violations require further review, but are not an immediate threat to the public. More information about inspections.
0
3
11
Violations:
A summary of the violations found during the inspection are listed below.
The department cites violations of Florida's sanitation and safety laws,
which are based on the standards of U.S. Food and Drug Administration's Food Code.
High Priority violations are those which could contribute directly to a foodborne
illness or injury and include items such as cooking, reheating, cooling and hand-washing.
Intermediate violations are those which, if not addressed, could lead to risk factors
that contribute to foodborne illness or injury. These violations include personnel training,
documentation or record keeping and labeling. Basic violations are those which are considered
best practices to implement. While most establishments correct all violations in a timely
manner (often during the inspection), the division's procedures are designed to compel
compliance with all violations through follow-up visits, administration action or closure
when necessary.
Basic - - From initial inspection : Basic - Bowl or other container with no handle used to dispense food. **Corrected On-Site** **Repeat Violation** **Warning** - From follow-up inspection 2021-08-09: **Time Extended** - From follow-up inspection 2021-10-11: **Time Extended**
Basic - - From initial inspection : Basic - Current Hotel and Restaurant license not displayed. **Warning** - From follow-up inspection 2021-08-09: **Time Extended** - From follow-up inspection 2021-10-11: **Time Extended**
Basic - - From initial inspection : Basic - Floor tiles missing and/or in disrepair and/or in disrepair.
Large hole in floor approximately 4x9 exposing water pipes. **Warning** - From follow-up inspection 2021-08-09: **Time Extended** - From follow-up inspection 2021-10-11: **Time Extended**
Basic - - From initial inspection : Basic - Food stored on floor.
Oil stored on the floor
Egg plant stored on the floor of walk in cooler. **Corrected On-Site** **Repeat Violation** **Warning** - From follow-up inspection 2021-08-09: **Time Extended** - From follow-up inspection 2021-10-11: **Time Extended**
Basic - - From initial inspection : Basic - No hot running water at mop sink. **Warning** - From follow-up inspection 2021-08-09: **Time Extended** - From follow-up inspection 2021-10-11: No hot water at mop sink at time of inspection **Admin Complaint**
Basic - - From initial inspection : Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. **Warning** - From follow-up inspection 2021-08-09: **Time Extended** - From follow-up inspection 2021-10-11: **Time Extended**
Intermediate - - From initial inspection : Intermediate - No hot running water at three-compartment sink. **Warning** - From follow-up inspection 2021-08-09: **Time Extended** - From follow-up inspection 2021-10-11: No hot water at three compartment sink in kitchen only at small 3 compartment sink behind bar.**Admin Complaint** **Admin Complaint**
Intermediate - - From initial inspection : Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. **Warning** - From follow-up inspection 2021-08-09: **Time Extended** - From follow-up inspection 2021-10-11: No hot water in the kitchen and employee bathroom. establishment at time of inspection. There is hot water at hand wash sink behind the bar**Admin Complaint** **Admin Complaint**
Under Florida law, email addresses are public records. If you do not want your email address released in response to a public-records request, do not send electronic mail to this entity. Instead, contact the office by phone or by traditional mail.
If you have any questions, please contact 850.487.1395. *Pursuant to Section 455.275(1), Florida Statutes, effective October 1, 2012, licensees licensed under Chapter 455, F.S. must provide the Department with an email address if they have one.
The emails provided may be used for official communication with the licensee. However email addresses are public record. If you do not wish to supply a personal address, please provide the Department with an email address which can be made available to the public.
Please see our Chapter 455 page to determine if you are affected by this change.
