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Licensee
Name: SPOONS GRILL License Number: SEA1621481
Rank: Seating License Expiration Date: 12/01/2024
Primary Status: Current Secondary Status: Active
Location Address: 3987 NW 19 ST
LAUDERDALE LAKES, FL 33311

Inspection Information
Inspection Type Inspection Date Result High Priority Violations Intermediate Violations Basic Violations
Complaint Full 08/18/2021 Facility Temporarily Closed
Operations ordered stopped until violations are corrected.
More information about inspections.
3 1 6
Violations:
A summary of the violations found during the inspection are listed below. The department cites violations of Florida's sanitation and safety laws, which are based on the standards of U.S. Food and Drug Administration's Food Code. High Priority violations are those which could contribute directly to a foodborne illness or injury and include items such as cooking, reheating, cooling and hand-washing. Intermediate violations are those which, if not addressed, could lead to risk factors that contribute to foodborne illness or injury. These violations include personnel training, documentation or record keeping and labeling. Basic violations are those which are considered best practices to implement. While most establishments correct all violations in a timely manner (often during the inspection), the division's procedures are designed to compel compliance with all violations through follow-up visits, administration action or closure when necessary.
Violation    Observation
51-11-4    Basic - Carbon dioxide/helium tanks not adequately secured. **Warning**
50-09-4    Basic - Current Hotel and Restaurant license not displayed. **Warning**
35A-03-4    Basic - Dead roaches on premises. 1 dead roach behind counter at register station. 2 dead roaches water heater closet. 7 dead roaches observed inside dry goods closet by bathrooms. Operator removed them and cleaned the area. **Corrected On-Site** **Repeat Violation** **Warning**
25-06-4    Basic - Single-service articles not stored inverted or protected from contamination. Coffee filters are not protected during operation. Operator placed filters in a bag. **Corrected On-Site** **Repeat Violation** **Warning**
42-01-4    Basic - Wet mop not stored in a manner to allow the mop to dry. **Warning**
21-38-4    Basic - Wiping cloth sanitizing solution in kitchen stored on the floor. Operator elevated. **Corrected On-Site** **Repeat Violation** **Warning**
03A-02-5    High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Small flip top: yellow cheese 40- 48°, cooked sausage 47°, cooked salmon 47° Foods outside temperature less than 3 hours. Operator moved all items to walk in cooler. Explained the importance of keeping foods under the rim line. **Corrective Action Taken** **Repeat Violation** **Warning**
03F-02-5    High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. See stop sale. Chicken wings No time marked. Foods outside temperature less that4 hours. Operator time marked 7-11am **Repeat Violation** **Warning**
03B-01-6    High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Steam Table: sausage 94°. Observed food stored double panned. Food in unit less than 4 hours. Operator reheated foods to 170°. **Corrected On-Site** **Warning**
02C-02-5    Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed inside walk in cooler :cooked rice , and green beans cooked on 8/16 - not date marked. Operator date marked. **Corrected On-Site** **Repeat Violation** **Warning**
New Search
2601 Blair Stone Road, Tallahassee FL 32399 :: Email: Customer Contact Center :: Customer Contact Center: 850.487.1395

The State of Florida is an AA/EEO employer. Copyright ©2023 Department of Business and Professional Regulation - State of Florida. Privacy Statement

Under Florida law, email addresses are public records. If you do not want your email address released in response to a public-records request, do not send electronic mail to this entity. Instead, contact the office by phone or by traditional mail. If you have any questions, please contact 850.487.1395. *Pursuant to Section 455.275(1), Florida Statutes, effective October 1, 2012, licensees licensed under Chapter 455, F.S. must provide the Department with an email address if they have one. The emails provided may be used for official communication with the licensee. However email addresses are public record. If you do not wish to supply a personal address, please provide the Department with an email address which can be made available to the public. Please see our Chapter 455 page to determine if you are affected by this change.