Violation
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Observation
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14-01-5
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Basic - - From initial inspection : Basic - Bowl or other container with no handle used to dispense food.
Observed to go container to scoop cook rice from rice cooker at kitchen area. **Repeat Violation** **Warning** - From follow-up inspection 2022-03-11: Bowl or other container with no handle used to dispense food.
Observed to go container to scoop cook rice from rice cooker at kitchen area. **Time Extended**
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36-37-5
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Basic - - From initial inspection : Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas.
Observed above empanadas machine next to service exit door. **Warning** - From follow-up inspection 2022-03-11: Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. **Time Extended**
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36-36-4
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Basic - - From initial inspection : Basic - Ceiling tile missing.
Observed at preparation area next to dry storage. **Warning** - From follow-up inspection 2022-03-11: Ceiling tile missing.
Observed at preparation area next to dry storage. **Time Extended**
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36-34-5
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Basic - - From initial inspection : Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
Observed vent inside employees bathroom soiled, also next-to hood kitchen area. **Warning** - From follow-up inspection 2022-03-11: Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
Observed vent inside employees bathroom soiled, also next-to hood kitchen area. **Time Extended**
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24-05-4
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Basic - - From initial inspection : Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner.
Observed clean plates not inverted at kitchen service line. **Warning** - From follow-up inspection 2022-03-11: Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner.
Observed clean plates not inverted at kitchen service line. **Time Extended**
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32-12-5
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Basic - - From initial inspection : Basic - Covered waste receptacle not provided in women's bathroom. **Warning** - From follow-up inspection 2022-03-11: Covered waste receptacle not provided in women's bathroom. **Time Extended**
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14-09-4
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Basic - - From initial inspection : Basic - Cutting board has cut marks and is no longer cleanable. **Warning** - From follow-up inspection 2022-03-11: Cutting board has cut marks and is no longer cleanable. **Time Extended**
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14-11-4
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Basic - - From initial inspection : Basic - Equipment in poor repair.
Observed reach in cooler gasket in disrepair at kitchen area. **Warning** - From follow-up inspection 2022-03-11: Observed reach in cooler gasket in disrepair at kitchen area. **Time Extended**
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08B-38-4
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Basic - - From initial inspection : Basic - Food stored on floor.
Observed container with raw pork stored on kitchen floor, also flour on dry storage. Operator relocated. **Corrected On-Site** **Warning** - From follow-up inspection 2022-03-11: Observed containers of cooking oil stored on the floor at dry storage area. **Time Extended**
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36-24-5
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Basic - - From initial inspection : Basic - Hole in or other damage to wall.
Observed hole on wall next to dry storage room across exit service door. **Warning** - From follow-up inspection 2022-03-11: Hole in or other damage to wall.
Observed hole on wall next to dry storage room across exit service door. **Time Extended**
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10-08-5
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Basic - - From initial inspection : Basic - Ice scoop handle in contact with ice. **Warning** - From follow-up inspection 2022-03-11: Ice scoop handle in contact with ice. **Time Extended**
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32-17-4
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Basic - - From initial inspection : Basic - Self-closing device on bathroom door disconnected/broken.
Observed at employees bathroom. **Warning** - From follow-up inspection 2022-03-11: Self-closing device on bathroom door disconnected/broken.
Observed at employees bathroom. **Time Extended**
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08B-12-5
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Basic - - From initial inspection : Basic - Stored food not covered.
Observed pork not covered inside walk-in cooler. Operator covered. **Corrected On-Site** **Warning** - From follow-up inspection 2022-03-11: Stored food not covered.
Observed pork not covered inside walk-in cooler. **Time Extended**
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42-01-4
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Basic - - From initial inspection : Basic - Wet mop not stored in a manner to allow the mop to dry.
Observed at mop sink. **Repeat Violation** **Warning** - From follow-up inspection 2022-03-11: Wet mop not stored in a manner to allow the mop to dry.
Observed at mop sink. **Time Extended**
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22-41-4
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High Priority - - From initial inspection : High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly.
Observed chlorine at 0 ppm at the time of the inspection. Operator calibrated machine second reading at 100ppm. **Corrected On-Site** **Warning** - From follow-up inspection 2022-03-11: Observed chlorine dish machine at 0ppm. Advised manager to set up 3 compartment sink to sanitize dishes. **Time Extended** **Corrective Action Taken**
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08A-04-5
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High Priority - - From initial inspection : High Priority - Raw animal food stored over or with unwashed produce.
Observed raw chicken and raw fish above cabbage inside walk-in cooler. **Warning** - From follow-up inspection 2022-03-11: Raw animal food stored over or with unwashed produce.
Observed raw chicken and raw fish above cabbage inside walk-in cooler. **Time Extended**
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