| Violation
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Observation
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36-34-5
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Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. In front of air vent. **Warning**
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24-26-4
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Basic - Clean equipment/utensils not stored at least 6 inches above the floor. Observed 2 cutting boards on floor under prep table. **Warning**
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40-06-5
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Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed a box of cigarettes on top of slicer. **Repeat Violation** **Warning**
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36-73-4
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Basic - Floor soiled/has accumulation of debris. Under fryers. **Warning**
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08B-38-4
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Basic - Food stored on floor. Box of tater tots on floor in walk in freezer. **Warning**
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10-13-5
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Basic - In-use ice scoop for ice machine located outside not stored in a protected manner between uses. Observed on top of ice machine in not enclosed room.
2 ice buckets on floor under counter across from soda machine. **Repeat Violation** **Warning**
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25-06-4
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Basic - Single-service articles not stored inverted or protected from contamination. Observed white Togo boxes with food contact surfaces up. Operator flipped. **Corrected On-Site** **Warning**
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41-07-4
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High Priority - Container of medicine improperly stored. Observed bottles of medicine on shelf above reach in cooler. Operator moved items to bathroom. **Corrected On-Site** **Warning**
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12A-27-4
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High Priority - Employee cracked raw shell eggs and then handled ready-to-eat food and/or clean equipment or utensils without washing hands. Observed employee crack eggs, changed gloves, then plated ready to eat food, no Handwash. **Warning**
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35A-19-4
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High Priority - Live rodent present. Observed 1 live rodent run across floor from under walk in freezer to under reach in freezer. 1 live rodent between wall of dry storage and reach in freezer. Room is not fully enclosed. **Warning**
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08A-05-6
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High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs stored over caramel sauce in reach in cooler across from cook line. **Repeat Violation** **Warning**
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35A-04-4
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High Priority - Rodent activity present as evidenced by rodent droppings found. Observed approximately 5 rodent droppings on wooden board underneath reach in freezer. Observed approximately 30 droppings in dry storage room with single service items, jugs of sauces, and canned foods. **Warning**
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29-37-4
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High Priority - Spray hose at dish sink lower than flood rim of sink. At Three compartment sink. **Repeat Violation** **Warning**
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12A-03-4
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Intermediate - Employee washed hands in a sink other than an approved handwash sink. Observed 2 employees wash hands at Three compartment sink. **Warning**
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22-02-4
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Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Interior of ice machine. **Warning**
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31A-09-4
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Intermediate - Handwash sink not accessible for employee use at all times. White racks in Handwash sink by Three compartment sink, operator removed. **Corrected On-Site** **Warning**
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51-16-7
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Intermediate - No current plan review submitted and approved. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. Observed ice machine moved to outside not fully enclosed room. Reach in freezer and reach in cooler in not enclosed room. Dry storage room not fully enclosed. **Warning**
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03F-10-5
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Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Observed raw shell eggs sitting on counter on cooks line. Inspector provided application. **Repeat Violation** **Warning**
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53B-13-5
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Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. 3 employees working at the time. **Warning**
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02B-02-5
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Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Operator stated they serve raw shell eggs under cooked. **Warning**
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