Licensing Portal - Inspection Details
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Licensee
Name: THE ORIGINAL BROOKLYN WATER BAGEL COMPANY License Number: SEA6020764
Rank: Seating License Expiration Date: 12/01/2021
Primary Status: Current Secondary Status: Active
Location Address: 201 N US 1 STE C5
JUPITER, FL 33477

Inspection Information
Inspection Type Inspection Date Result High Priority Violations Intermediate Violations Basic Violations
Complaint Full 09/08/2021 Facility Temporarily Closed
Operations ordered stopped until violations are corrected.
More information about inspections.
4 1 1
Violations:
A summary of the violations found during the inspection are listed below. The department cites violations of Florida's sanitation and safety laws, which are based on the standards of U.S. Food and Drug Administration's Food Code. High Priority violations are those which could contribute directly to a foodborne illness or injury and include items such as cooking, reheating, cooling and hand-washing. Intermediate violations are those which, if not addressed, could lead to risk factors that contribute to foodborne illness or injury. These violations include personnel training, documentation or record keeping and labeling. Basic violations are those which are considered best practices to implement. While most establishments correct all violations in a timely manner (often during the inspection), the division's procedures are designed to compel compliance with all violations through follow-up visits, administration action or closure when necessary.
Violation    Observation
31B-04-4    Basic - No handwashing sign provided at a hand sink used by food employees. Bagel prep area. **Repeat Violation**
35A-02-6    High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 3 live flies inside muffin display case. 3-5 flies by soda/bib dispenser machine, 2-3 flies by prep area/kitchen.
01B-03-5    High Priority - Stop Sale issued due to adulteration of food product. 3 live flies found inside muffin display case.
01B-02-5    High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. 51 degrees, chicken salad, 52 degrees, cream cheese/stored over 24 hours/display cooler/frontline
03A-02-5    High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. 51 degrees, chicken salad, 52 degrees, cream cheese/display cooler/stored over 24 hours.
31B-02-4    Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Prep area/ kitchen
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2601 Blair Stone Road, Tallahassee FL 32399 :: Email: Customer Contact Center :: Customer Contact Center: 850.487.1395