A summary of the violations found during the inspection are listed below.
The department cites violations of Florida's sanitation and safety laws,
which are based on the standards of U.S. Food and Drug Administration's Food Code.
High Priority violations are those which could contribute directly to a foodborne
illness or injury and include items such as cooking, reheating, cooling and hand-washing.
Intermediate violations are those which, if not addressed, could lead to risk factors
that contribute to foodborne illness or injury. These violations include personnel training,
documentation or record keeping and labeling. Basic violations are those which are considered
best practices to implement. While most establishments correct all violations in a timely
manner (often during the inspection), the division's procedures are designed to compel
compliance with all violations through follow-up visits, administration action or closure
Basic - Raw fruits/vegetables not washed prior to preparation. At prep table, employee cut avocados from box without washing. Employee discarded avocados and washed new avocados.See Stop Sale **Corrected On-Site**
High Priority - Roach activity present as evidenced by live roaches found.
Approximately 10 live roaches in cardboard box in dish area of kitchen
Approximately 5 live roaches at drain under storage rack in dish area of kitchen
Approximately 10 live roaches in cardboard box next to soda dispenser boxes across from cookline in kitchen
High Priority - Stop Sale issued due to adulteration of food product. Raw fruits/vegetables not washed prior to preparation. At prep table, employee cut avocados from box without washing. Employee discarded avocados and washed new avocados. See Stop Sale
Under Florida law, email addresses are public records. If you do not want your email address released in response to a public-records request, do not send electronic mail to this entity. Instead, contact the office by phone or by traditional mail.
If you have any questions, please contact 850.487.1395. *Pursuant to Section 455.275(1), Florida Statutes, effective October 1, 2012, licensees licensed under Chapter 455, F.S. must provide the Department with an email address if they have one.
The emails provided may be used for official communication with the licensee. However email addresses are public record. If you do not wish to supply a personal address, please provide the Department with an email address which can be made available to the public.
Please see our Chapter 455 page to determine if you are affected by this change.