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Licensee
Name:
CJ CRAB HOUSE AND SEAFOOD
License Number:
NOS2600420
Rank:
Non-Seating
License Expiration Date:
06/01/2024
Primary Status:
Current
Secondary Status:
Active
Location Address:
5892 NORWOOD AVE JACKSONVILLE, FL 32208
Inspection Information
Inspection Type
Inspection Date
Result
High Priority Violations
Intermediate Violations
Basic Violations
Routine - Food
10/24/2022
Follow-up Inspection Required Violations require further review, but are not an immediate threat to the public. More information about inspections.
3
3
12
Violations:
A summary of the violations found during the inspection are listed below.
The department cites violations of Florida's sanitation and safety laws,
which are based on the standards of U.S. Food and Drug Administration's Food Code.
High Priority violations are those which could contribute directly to a foodborne
illness or injury and include items such as cooking, reheating, cooling and hand-washing.
Intermediate violations are those which, if not addressed, could lead to risk factors
that contribute to foodborne illness or injury. These violations include personnel training,
documentation or record keeping and labeling. Basic violations are those which are considered
best practices to implement. While most establishments correct all violations in a timely
manner (often during the inspection), the division's procedures are designed to compel
compliance with all violations through follow-up visits, administration action or closure
when necessary.
Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas.
Multiple tiles in kitchen, prep and food storage areas are not sealed.
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils.
Employee coffee on prep counter by flip top cooler. Drink moved and stored correctly. **Corrected On-Site**
Basic - Floors, walls, and/or ceilings soiled/has accumulation of debris.
Floor under cooking and refrigeration equipment in kitchen.
Floor in walk in cooler.
Floor in walk in freezer.
Walls below sinks in kitchen. **Repeat Violation**
Basic - Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food.
Cupcakes in self service cooler purchased from Cupcake Connection does not have required information.
Basic - No conspicuously located ambient air temperature thermometer in holding unit.
Missing in reach in cooler in prep area in kitchen. **Repeat Violation**
Basic - Nonfood-contact equipment exposed to splash/spillage not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable.
Wood crate under microwave at front counter is not sealed.
Multiple shelves under prep prep tables are showing rust.
Exterior of walk in freezer showing rust.
Cardboard used to line shelf in back prep area. **Repeat Violation**
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.
Orange floor fan in front counter area.
Shelves in kitchen and front counter area.
Handles for coolers and freezers.
Hood filters above fryers in kitchen. **Repeat Violation**
High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area.
Two live flies observed in kitchen. Flies killed and discarded. **Corrected On-Site**
High Priority - Toxic substance/chemical improperly stored.
Spray bottle containing blue chemical cleaner stored on front counter area with single use items. Bottle moved and stored correctly. **Corrected On-Site**
High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb.
Missing on faucet where black hose is attached under sink in kitchen.
Missing on outside faucet behind establishment where green hose is attached. **Repeat Violation** **Admin Complaint**
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime.
Interior of multiple reach in coolers in kitchen. **Repeat Violation**
Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days.
In front counter area, hand washing sink has been added to accommodate food prep in same area, but no plans have been submitted to plan review. **Repeat Violation** **Admin Complaint**
Under Florida law, email addresses are public records. If you do not want your email address released in response to a public-records request, do not send electronic mail to this entity. Instead, contact the office by phone or by traditional mail.
If you have any questions, please contact 850.487.1395. *Pursuant to Section 455.275(1), Florida Statutes, effective October 1, 2012, licensees licensed under Chapter 455, F.S. must provide the Department with an email address if they have one.
The emails provided may be used for official communication with the licensee. However email addresses are public record. If you do not wish to supply a personal address, please provide the Department with an email address which can be made available to the public.
Please see our Chapter 455 page to determine if you are affected by this change.
