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Licensee
Name: SINGING BAMBOO WEST License Number: SEA6006987
Rank: Seating License Expiration Date: 12/01/2024
Primary Status: Current Secondary Status: Active
Location Address: 2845 N MILITARY TRL #11
WEST PALM BEACH, FL 33409-2955

Inspection Information
Inspection Type Inspection Date Result High Priority Violations Intermediate Violations Basic Violations
Routine - Food 03/02/2023 Follow-up Inspection Required
Violations require further review, but are not an immediate threat to the public.
More information about inspections.
3 3 7
Violations:
A summary of the violations found during the inspection are listed below. The department cites violations of Florida's sanitation and safety laws, which are based on the standards of U.S. Food and Drug Administration's Food Code. High Priority violations are those which could contribute directly to a foodborne illness or injury and include items such as cooking, reheating, cooling and hand-washing. Intermediate violations are those which, if not addressed, could lead to risk factors that contribute to foodborne illness or injury. These violations include personnel training, documentation or record keeping and labeling. Basic violations are those which are considered best practices to implement. While most establishments correct all violations in a timely manner (often during the inspection), the division's procedures are designed to compel compliance with all violations through follow-up visits, administration action or closure when necessary.
Violation    Observation
14-01-5    Basic - Bowl or other container with no handle used to dispense food. Round stainless steel bowl used to scoop ice from ice bin at server station.
36-32-5    Basic - Ceiling/ceiling tile shows damage or is in disrepair. Several ceiling tiles water damaged in the kitchen **Repeat Violation**
08B-38-4    Basic - Food stored on floor. Boxes of oil stored on floor in dry food storage area.
10-07-4    Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Rice scoop in standing water by rice cooker. Water temperature 84 f. Manager dumped the water. **Corrected On-Site**
31B-04-4    Basic - No handwashing sign provided at a hand sink used by food employees. At hand sink by ice bin at server station ( by fish tank )
23-03-4    Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk in cooler shelves soiled
21-07-4    Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. 0 ppm. Manager changed the solution. Chlorine 100 ppm **Corrected On-Site**
50-17-3    High Priority - Operating with an expired Division of Hotels and Restaurants license. License expired on 12/01/2022 **Admin Complaint**
01B-02-5    High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Commercially processed preserved duck eggs ( 1000 year old egg) held at room temperature. Ambient air temperature 78 f. Package marked keep refrigerated. Held longer than 4 hours. 22 packages remaining in the box. Each box containing 6 eggs. Packaged for strawberry international group Llc.
03A-02-5    High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Commercially processed preserved duck eggs ( 1000 year old egg) held at room temperature. Ambient air temperature 78 f. Package marked keep refrigerated. Held longer than 4 hours. 22 packages remaining in the box. Each box containing 6 eggs. Packaged for strawberry international group Llc.
31B-02-4    Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. At hand sink by ice bin at server station ( by fish tank )
31B-03-4    Intermediate - No soap provided at handwash sink. At hand sink by ice bin at server station ( by fish tank )
53B-14-5    Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
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2601 Blair Stone Road, Tallahassee FL 32399 :: Email: Customer Contact Center :: Customer Contact Center: 850.487.1395

The State of Florida is an AA/EEO employer. Copyright ©2023 Department of Business and Professional Regulation - State of Florida. Privacy Statement

Under Florida law, email addresses are public records. If you do not want your email address released in response to a public-records request, do not send electronic mail to this entity. Instead, contact the office by phone or by traditional mail. If you have any questions, please contact 850.487.1395. *Pursuant to Section 455.275(1), Florida Statutes, effective October 1, 2012, licensees licensed under Chapter 455, F.S. must provide the Department with an email address if they have one. The emails provided may be used for official communication with the licensee. However email addresses are public record. If you do not wish to supply a personal address, please provide the Department with an email address which can be made available to the public. Please see our Chapter 455 page to determine if you are affected by this change.