A summary of the violations found during the inspection are listed below.
The department cites violations of Florida's sanitation and safety laws,
which are based on the standards of U.S. Food and Drug Administration's Food Code.
High Priority violations are those which could contribute directly to a foodborne
illness or injury and include items such as cooking, reheating, cooling and hand-washing.
Intermediate violations are those which, if not addressed, could lead to risk factors
that contribute to foodborne illness or injury. These violations include personnel training,
documentation or record keeping and labeling. Basic violations are those which are considered
best practices to implement. While most establishments correct all violations in a timely
manner (often during the inspection), the division's procedures are designed to compel
compliance with all violations through follow-up visits, administration action or closure
Intermediate - - From initial inspection : Intermediate - Handwash sink not accessible for employee use at all times.
1) hand washing station in prep area not functional. No water at hand washing station.
2) hand washing station in prep area used to dump fruit into. Fruit is sitting in sink collecting flys. **Warning** - From follow-up inspection 2022-08-30: Operator has called plumber and scheduled service. Fruit has been cleaned up. **Time Extended** - From follow-up inspection 2022-09-06: Operator has ordered parts for repairs. **Time Extended**
Intermediate - - From initial inspection : Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink.
1) hand washing station at prep area has no water. **Warning** - From follow-up inspection 2022-08-30: Operator has called plumber and scheduled service. **Time Extended** - From follow-up inspection 2022-09-06: Operator has ordered parts for repairs. **Time Extended**
Under Florida law, email addresses are public records. If you do not want your email address released in response to a public-records request, do not send electronic mail to this entity. Instead, contact the office by phone or by traditional mail.
If you have any questions, please contact 850.487.1395. *Pursuant to Section 455.275(1), Florida Statutes, effective October 1, 2012, licensees licensed under Chapter 455, F.S. must provide the Department with an email address if they have one.
The emails provided may be used for official communication with the licensee. However email addresses are public record. If you do not wish to supply a personal address, please provide the Department with an email address which can be made available to the public.
Please see our Chapter 455 page to determine if you are affected by this change.