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Licensee
Name:
APPLEBEES NEIGHBORHOOD GRILL & BAR
License Number:
SEA3910544
Rank:
Seating
License Expiration Date:
02/01/2025
Primary Status:
Current
Secondary Status:
Active
Location Address:
5779 E FOWLER AVE TEMPLE TERRACE, FL 33617
Inspection Information
Inspection Type
Inspection Date
Result
High Priority Violations
Intermediate Violations
Basic Violations
Routine - Food
03/14/2023
Follow-up Inspection Required Violations require further review, but are not an immediate threat to the public. More information about inspections.
2
0
6
Violations:
A summary of the violations found during the inspection are listed below.
The department cites violations of Florida's sanitation and safety laws,
which are based on the standards of U.S. Food and Drug Administration's Food Code.
High Priority violations are those which could contribute directly to a foodborne
illness or injury and include items such as cooking, reheating, cooling and hand-washing.
Intermediate violations are those which, if not addressed, could lead to risk factors
that contribute to foodborne illness or injury. These violations include personnel training,
documentation or record keeping and labeling. Basic violations are those which are considered
best practices to implement. While most establishments correct all violations in a timely
manner (often during the inspection), the division's procedures are designed to compel
compliance with all violations through follow-up visits, administration action or closure
when necessary.
Basic - - From initial inspection : Basic - Dead roaches on premises.
Observed 4 dead roaches on floor by electrical panel **Admin Complaint** - From follow-up inspection 2023-03-14: Observed 5 dead roaches on floor by electrical panel to right side of ice machine.
Observed 1 dead roach on floor by electrical panel to right side of ice machine.
Observed 13 dead roaches on floor under shelf at fry station.
Manager cleaned up and sanitized areas **Admin Complaint** **Corrective Action Taken**
Basic - - From initial inspection : Basic - Floor not cleaned when the least amount of food is exposed.
Observed excessive debris onfloor at bar **Warning** - From follow-up inspection 2023-03-14: **Time Extended**
Basic - - From initial inspection : Basic - Utensils in poor condition.
Observed cracked metal sheet pans and plastic full pan lids **Warning** - From follow-up inspection 2023-03-14: **Time Extended**
Basic - - From initial inspection : Basic - Water draining onto floor surface.
From wine ice bin at bar, and at server station **Warning** - From follow-up inspection 2023-03-14: **Time Extended**
High Priority - - From initial inspection : High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area.
Observed 35 live flies on wall entrance to kitchen
Observed 5 live flies by ice machine and cook line
Observed 1 live fly on wall by server station **Admin Complaint** - From follow-up inspection 2023-03-14: Observed 3 live flies on wall at server station.
Observed 2 live flies on floor by electrical panel to right side of ice machine. Manager eradicated 3 of the flies and cleaned and sanitized the areas. **Admin Complaint** **Corrective Action Taken**
High Priority - - From initial inspection : High Priority - Spray hose at dish sink lower than flood rim of sink. **Warning** - From follow-up inspection 2023-03-14: **Time Extended**
Under Florida law, email addresses are public records. If you do not want your email address released in response to a public-records request, do not send electronic mail to this entity. Instead, contact the office by phone or by traditional mail.
If you have any questions, please contact 850.487.1395. *Pursuant to Section 455.275(1), Florida Statutes, effective October 1, 2012, licensees licensed under Chapter 455, F.S. must provide the Department with an email address if they have one.
The emails provided may be used for official communication with the licensee. However email addresses are public record. If you do not wish to supply a personal address, please provide the Department with an email address which can be made available to the public.
Please see our Chapter 455 page to determine if you are affected by this change.