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Licensee
Name:
MAINLAND CHINA BISTRO
License Number:
SEA1624194
Rank:
Seating
License Expiration Date:
12/01/2024
Primary Status:
Current
Secondary Status:
Active
Location Address:
2445 N UNIVERSITY DRIVE CORAL SPRINGS, FL 33065
Inspection Information
Inspection Type
Inspection Date
Result
High Priority Violations
Intermediate Violations
Basic Violations
Routine - Food
10/12/2023
Follow-up Inspection Required Violations require further review, but are not an immediate threat to the public. More information about inspections.
3
2
2
Violations:
A summary of the violations found during the inspection are listed below.
The department cites violations of Florida's sanitation and safety laws,
which are based on the standards of U.S. Food and Drug Administration's Food Code.
High Priority violations are those which could contribute directly to a foodborne
illness or injury and include items such as cooking, reheating, cooling and hand-washing.
Intermediate violations are those which, if not addressed, could lead to risk factors
that contribute to foodborne illness or injury. These violations include personnel training,
documentation or record keeping and labeling. Basic violations are those which are considered
best practices to implement. While most establishments correct all violations in a timely
manner (often during the inspection), the division's procedures are designed to compel
compliance with all violations through follow-up visits, administration action or closure
when necessary.
Basic - - From initial inspection : Basic - Cardboard used to line food-contact shelves.
Card board lining shelves in back storage area behind kitchen. **Repeat Violation** **Warning** - From follow-up inspection 2023-10-12: Observed at callback inspection same. **Time Extended**
Basic - - From initial inspection : Basic - Faucet/handle missing/damaged at plumbing fixture.
Hot water handle at hand sink beside office stripped and not working. **Warning** - From follow-up inspection 2023-10-12: Observed at callback inspection same. **Time Extended**
High Priority - - From initial inspection : High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly.
Dish machine reading 0ppm chlorine. **Repeat Violation** **Admin Complaint** - From follow-up inspection 2023-10-12: Observed at callback inspection same.
Sanitizer pump repaired, no sanitizer chemicals available.
Machine at 0 ppm chlorine. **Admin Complaint**
High Priority - - From initial inspection : High Priority - Nonfood-grade containers used for food storage - direct contact with food.
1) At soup station cooked wonton strips in box originally from raw chicken storage.
2) In walk in cooler cooked tempura chicken in boxes originally from raw chicken storage. **Warning** - From follow-up inspection 2023-10-12: Observed at callback inspection same
1) wontons properly stored at soup station
2) tempura chicken in walk-in cooler in boxes originally from raw chicken **Admin Complaint**
High Priority - - From initial inspection : High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged.
Trays of raw wrapped chicken above cases of shrimp. **Warning** - From follow-up inspection 2023-10-12: Observed at callback inspection same. Wrapped trays of raw beef and chicken above cases of shrimp. Employee rearranged for proper separation. **Admin Complaint** **Corrected On-Site**
Intermediate - - From initial inspection : Intermediate - Spray bottle containing toxic substance not labeled.
Unknown substances in two bottles at end of counter in dining room closest to restroom. **Warning** - From follow-up inspection 2023-10-12: Observed at callback inspection same.
Unknown substance in bottle on counter in dining room. Employee labeled bottle. **Admin Complaint** **Corrected On-Site**
Intermediate - - From initial inspection : Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink.
At hand sink beside office due to damaged faucet handle. **Warning** - From follow-up inspection 2023-10-12: Observed at callback inspection toon same.
Damaged faucet handle not repaired, no hot water. **Admin Complaint**
Under Florida law, email addresses are public records. If you do not want your email address released in response to a public-records request, do not send electronic mail to this entity. Instead, contact the office by phone or by traditional mail.
If you have any questions, please contact 850.487.1395. *Pursuant to Section 455.275(1), Florida Statutes, effective October 1, 2012, licensees licensed under Chapter 455, F.S. must provide the Department with an email address if they have one.
The emails provided may be used for official communication with the licensee. However email addresses are public record. If you do not wish to supply a personal address, please provide the Department with an email address which can be made available to the public.
Please see our Chapter 455 page to determine if you are affected by this change.
