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Licensee
Name:
UMAMI
License Number:
SEA2326950
Rank:
Seating
License Expiration Date:
10/01/2024
Primary Status:
Current
Secondary Status:
Active
Location Address:
1400 NW 87 AVE MIAMI, FL 33172
Inspection Information
Inspection Type
Inspection Date
Result
High Priority Violations
Intermediate Violations
Basic Violations
Complaint Full
11/18/2023
Follow-up Inspection Required Violations require further review, but are not an immediate threat to the public. More information about inspections.
2
3
10
Violations:
A summary of the violations found during the inspection are listed below.
The department cites violations of Florida's sanitation and safety laws,
which are based on the standards of U.S. Food and Drug Administration's Food Code.
High Priority violations are those which could contribute directly to a foodborne
illness or injury and include items such as cooking, reheating, cooling and hand-washing.
Intermediate violations are those which, if not addressed, could lead to risk factors
that contribute to foodborne illness or injury. These violations include personnel training,
documentation or record keeping and labeling. Basic violations are those which are considered
best practices to implement. While most establishments correct all violations in a timely
manner (often during the inspection), the division's procedures are designed to compel
compliance with all violations through follow-up visits, administration action or closure
when necessary.
Basic - - From initial inspection : Basic - Carbon dioxide/helium tanks not adequately secured.
Observed two CO2 tanks in dry storage area not secured. - From follow-up inspection 2023-11-18: Observed two CO2 tanks in dry storage area not secured. **Time Extended**
Basic - - From initial inspection : Basic - Current Hotel and Restaurant license not displayed. - From follow-up inspection 2023-11-18: Current Hotel and Restaurant license not displayed. **Time Extended**
Basic - - From initial inspection : Basic - Floor tiles missing and/or in disrepair.
Observed two cracked tiles in kitchen near cook line. - From follow-up inspection 2023-11-18: Observed two cracked tiles in kitchen near cook line. **Time Extended**
Basic - - From initial inspection : Basic - Food stored on floor.
Observe three buckets of soy sauce on floor.
Observed bucket of oil on floor. - From follow-up inspection 2023-11-18: Observe three buckets of soy sauce on floor.
Observed bucket of oil on floor. **Time Extended**
Basic - - From initial inspection : Basic - Hole in or other damage to wall.
Observed wall with damage near dish washing machine. - From follow-up inspection 2023-11-18: Observed wall with damage near dish washing machine. **Time Extended**
Basic - - From initial inspection : Basic - No handwashing sign provided at a hand sink used by food employees.
Observed no hand wash sign at hand wash sink near three compartment sink. - From follow-up inspection 2023-11-18: Observed no hand wash sign at hand wash sink near three compartment sink. **Time Extended**
Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.
Observed reach in cooler gaskets soiled across the cook line.
Observed walk in cooler fan covers soiled. - From follow-up inspection 2023-11-18: Observed reach in cooler gaskets soiled across the cook line.
Observed walk in cooler fan covers soiled. **Time Extended**
Basic - - From initial inspection : Basic - Reach-in cooler interior/shelves have accumulation of soil residues.
Observed reach in cooler near across the cook line with soiled interior. - From follow-up inspection 2023-11-18: Observed reach in cooler near across the cook line with soiled interior. **Time Extended**
Basic - - From initial inspection : Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface.
Observed walk in cooler with rusted shelves. - From follow-up inspection 2023-11-18: Observed walk in cooler with rusted shelves. **Time Extended**
High Priority - - From initial inspection : High Priority - Operating with an expired Division of Hotels and Restaurants license. - From follow-up inspection 2023-11-18: Operating with an expired Division of Hotels and Restaurants license. **Time Extended**
High Priority - - From initial inspection : High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb.
Observed hose Bibb missing at mop sink. - From follow-up inspection 2023-11-18: Observed hose Bibb missing at mop sink. **Time Extended**
Intermediate - - From initial inspection : Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Provided form to operator. **Corrective Action Taken** - From follow-up inspection 2023-11-18: Observed form has not been printed out yet. **Time Extended**
Intermediate - - From initial inspection : Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
Provided form to operator. **Corrective Action Taken** - From follow-up inspection 2023-11-18: Observed food employees have not filled out form. **Time Extended**
Intermediate - - From initial inspection : Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. - From follow-up inspection 2023-11-18: Observed the following employees with expired food handler certificate; Roger Arguello (11/2022) Jie Wei Liu (11/2021) and Soe Giarto (11/2021) **Time Extended**
Under Florida law, email addresses are public records. If you do not want your email address released in response to a public-records request, do not send electronic mail to this entity. Instead, contact the office by phone or by traditional mail.
If you have any questions, please contact 850.487.1395. *Pursuant to Section 455.275(1), Florida Statutes, effective October 1, 2012, licensees licensed under Chapter 455, F.S. must provide the Department with an email address if they have one.
The emails provided may be used for official communication with the licensee. However email addresses are public record. If you do not wish to supply a personal address, please provide the Department with an email address which can be made available to the public.
Please see our Chapter 455 page to determine if you are affected by this change.