Each inspection report is a "snapshot" of conditions present at the time of the inspection. By using this search, you are agreeing to our Terms of Use.
A summary of the violations found during the inspection are listed below.
The department cites violations of Florida's sanitation and safety laws,
which are based on the standards of U.S. Food and Drug Administration's Food Code.
High Priority violations are those which could contribute directly to a foodborne
illness or injury and include items such as cooking, reheating, cooling and hand-washing.
Intermediate violations are those which, if not addressed, could lead to risk factors
that contribute to foodborne illness or injury. These violations include personnel training,
documentation or record keeping and labeling. Basic violations are those which are considered
best practices to implement. While most establishments correct all violations in a timely
manner (often during the inspection), the division's procedures are designed to compel
compliance with all violations through follow-up visits, administration action or closure
when necessary.
Basic - - From initial inspection : Basic - Cardboard used to line nonfood-contact shelves.
Observed inside white chest freezer at front counter. **Warning** - From follow-up inspection 2024-02-23:
Observed Cardboard used to line nonfood-contact shelves.
Observed inside white chest freezer at front counter. **Time Extended**
Basic - - From initial inspection : Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas.
Observed ceiling tiles not smooth over dry storage. **Warning** - From follow-up inspection 2024-02-23:
Observed ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas.
Observed ceiling tiles not smooth over dry storage. **Time Extended**
Basic - - From initial inspection : Basic - Employee personal food not properly identified and segregated from food to be served to the public.
Observed ice cream not segregated from public service stored inside reach in freezer at front counter. **Warning** - From follow-up inspection 2024-02-23:
Observed Employee personal food not properly identified and segregated from food to be served to the public.
Observed ice cream not segregated from public service stored inside reach in freezer at front counter. **Time Extended**
Basic - - From initial inspection : Basic - Ice buildup in reach-in freezer.
Observed in 3 units at front counter. **Repeat Violation** **Warning** - From follow-up inspection 2024-02-23:
Observed Ice buildup in reach-in freezer.
Observed in 3 units at front counter. **Time Extended**
Basic - - From initial inspection : Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris.
Observed oven interior soiled with old food debris. Also observed microwave interior soiled with old food debris. **Warning** - From follow-up inspection 2024-02-23:
Observed Observed oven interior soiled with old food debris. Also observed microwave interior soiled with old food debris.
**Time Extended** **Time Extended**
Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.
Observed walk in cooler door gaskets soiled. Also observed white chest freezer door gaskets soiled in 3 units at front counter. Also hood filters soiled with accumulation of grease. **Warning** - From follow-up inspection 2024-02-23:
Observed Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.
Observed walk in cooler door gaskets soiled. Also observed white chest freezer door gaskets soiled in 3 units at front counter. Also hood filters soiled with accumulation of grease. **Time Extended**
Basic - - From initial inspection : Basic - Walk-in cooler with rust that has pitted the surface. **Warning** - From follow-up inspection 2024-02-23:
Observed Walk-in cooler shelves with rust that has pitted the surface. **Time Extended**
Basic - - From initial inspection : Basic - Wet mop not stored in a manner to allow the mop to dry. **Repeat Violation** **Warning** - From follow-up inspection 2024-02-23:
Observed Wet mop not stored in a manner to allow the mop to dry. **Time Extended**
High Priority - - From initial inspection : High Priority - Container of medicine improperly stored.
Observed aspiring and vitamins stored next to baking powder on shelve at front counter. **Warning** - From follow-up inspection 2024-02-23:
Observed Container of medicine improperly stored.
Observed aspirin and vitamins stored next to baking powder on shelve at front counter. **Time Extended**
Under Florida law, email addresses are public records. If you do not want your email address released in response to a public-records request, do not send electronic mail to this entity. Instead, contact the office by phone or by traditional mail.
If you have any questions, please contact 850.487.1395. *Pursuant to Section 455.275(1), Florida Statutes, effective October 1, 2012, licensees licensed under Chapter 455, F.S. must provide the Department with an email address if they have one.
The emails provided may be used for official communication with the licensee. However email addresses are public record. If you do not wish to supply a personal address, please provide the Department with an email address which can be made available to the public.
Please see our Chapter 455 page to determine if you are affected by this change.
