| Violation
|
|
Observation
|
|
14-01-5
|
|
Basic - Bowl or other container with no handle used to dispense food.
Observed plastic bowl being use to dispense seasoning, across from 3 compartment sink. **Warning**
|
|
23-24-4
|
|
Basic - Buildup of food debris/soil residue on equipment door handles.
Observed reach in cooler door handles soiled with food debris at front counter and kitchen area. Employee cleaned during inspection. **Corrected On-Site** **Warning**
|
|
50-09-4
|
|
Basic - Current Hotel and Restaurant license not displayed. **Warning**
|
|
14-09-4
|
|
Basic - Cutting board has cut marks and is no longer cleanable.
Observed white and green cutting boards with cut marks across 3 compartment sink. Manager discarded cutting boards during inspection. **Corrected On-Site** **Warning**
|
|
13-03-4
|
|
Basic - Employee with no hair restraint while engaging in food preparation.
Observed employee handling food at front counter without a hair restraint, manager provided hat to employee during inspection. **Corrected On-Site** **Warning**
|
|
08B-38-4
|
|
Basic - Food stored on floor.
Observed box mangoes being stored on the floor next to front service window, employee removed and stored properly,** **Corrected On-Site** **Warning**
|
|
31B-04-4
|
|
Basic - No handwashing sign provided at a hand sink used by food employees.
Observed no handwashing sign at handwashing sink behind front counter . **Warning**
|
|
23-03-4
|
|
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.
Observed reach in cooler exterior soiled with food. Next to oven **Warning**
|
|
22-16-4
|
|
Basic - Reach-in cooler interior/shelves have accumulation of soil residues.observed reach in cooler soiled with food debris at front counter and kitchen area. Employee cleaned properly during inspection. **Corrected On-Site** **Warning**
|
|
21-10-4
|
|
Basic - Soiled dry wiping cloth in use.
Observed soiled towels in use at kitchen area. Employee discarded towel during inspection. **Corrected On-Site** **Warning**
|
|
02D-01-5
|
|
Basic - Working containers of food removed from original container not identified by common name.
Observed container with sugar not labeled next to coffee station, employee labeled during inspection. **Corrected On-Site** **Warning**
|
|
08A-14-5
|
|
High Priority - Raw animal food not separated from ready-to-eat food during preparation.
Observed raw-prepped fish next to cooked pork inside reach in cooler across from oven. Employee removed and stored properly. **Corrected On-Site** **Warning**
|
|
41-10-4
|
|
High Priority - Toxic substance/chemical improperly stored.
Observed bottle of degreaser next to clean cups at front counter. Employee removed and stored properly **Corrected On-Site** **Warning**
|
|
53A-03-7
|
|
Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/
Observed Norberto Perez certificate expired as-11/10-2024 **Warning**
|
|
22-02-4
|
|
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime.
Observed can opener soiled with food debris across from 3 compartment sink. Employee removed and placed inside 3 compartment to be washed. **Corrective Action Taken** **Warning**
|
|
31A-11-4
|
|
Intermediate - Handwash sink used for purposes other than handwashing
Observed handwashing sink soiled with food debris at front counter, employee cleaned properly during inspection. **Corrected On-Site** **Warning**
|
|
31B-02-4
|
|
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at front counter handwashing sink. Manager provided during inspection. **Corrected On-Site** **Warning**
|
|
05-08-4
|
|
Intermediate - No probe thermometer provided to measure temperature of food products. **Warning**
|
|
31B-03-4
|
|
Intermediate - No soap provided at handwash sink.
Observed no soap at handwashing sink behind front counter . Manager provided during inspection. **Corrected On-Site** **Warning**
|
